About this Wine: As I have written many times, all of these wines are produced from rigidly cultivated, bio-dynamically managed vineyards. That has been the rule since Michel Chapoutier fi...

About this Wine: As I have written many times, all of these wines are produced from rigidly cultivated, bio-dynamically managed vineyards. That has been the rule since Michel Chapoutier fi...

Robert Parker's Wine Advocate: The brilliant 2011 St.-Joseph Les Granits Blanc offers up scents of caramelized citrus, orange blossoms and honeysuckle. It is full-bodied with loads of fruit, and as of now, ...

About this Wine: As I have written many times, all of these wines are produced from rigidly cultivated, bio-dynamically managed vineyards. That has been the rule since Michel Chapoutier fi...

Robert Parker's Wine Advocate: As for the 2010 Hermitage Blanc, it is an exquisite wine with fabulous fruit intensity. Lots of acacia flower, anise, quince, fig and pineapple intermixed with a hint of white...

Wine Spectator: Still tight, with blanched almond and pear skin notes holding the core of green fig, white peach and salted butter at bay for now. The long finish, featuring mineral and flora...

Stephen Tanzer's IWC: Light yellow. Exotic, heady aromas of dried pit fruits, jasmine, marzipan and candied citrus peel, with a bright mineral overtone. Juicy and expansive on entry, then more ta...

About this Wine: As I have written many times, all of these wines are produced from rigidly cultivated, bio-dynamically managed vineyards. That has been the rule since Michel Chapoutier fi...

Wine Spectator: Lush yet precise, with green tea, honeysuckle and quinine notes rippling through the core of green plum, pear and Jonagold apple fruit. The finish has mouthwatering minerality...

Robert Parker's Wine Advocate: The 2006 Mr. K The Strawman Marsanne Vin de Paille is 100% Marsanne from the Beckmen Vineyard that boasts 240 grams of residual sugar per liter. A medium gold-colored effort, ...

About this Wine: As I have written many times, all of these wines are produced from rigidly cultivated, bio-dynamically managed vineyards. That has been the rule since Michel Chapoutier fi...

Robert Parker's Wine Advocate: The brilliant 2011 St.-Joseph Les Granits Blanc offers up scents of caramelized citrus, orange blossoms and honeysuckle. It is full-bodied with loads of fruit, and as of now, ...

About this Wine: As I have written many times, all of these wines are produced from rigidly cultivated, bio-dynamically managed vineyards. That has been the rule since Michel Chapoutier fi...

Wine Spectator: A touch extreme, as this is very toasty in style, with lots of butter, grilled hazelnut and peach cobbler aromas and flavors. Really powerful, with a broad and muscular palate...

Robert Parker's Wine Advocate: With a production of 432 cases, the 2010 St.-Joseph Les Granits Blanc may be the finest white wine made in the appellation. Aromas of tangerine oil, orange marmalade, powdered...

Wine Spectator: This is special, delivering alluring milk chocolate, golden raisin, creamed fig and ginger notes that are seamlessly woven together. These flavors glide through a finish that'...

Stephen Tanzer's IWC: Light yellow. Exotic, heady aromas of dried pit fruits, jasmine, marzipan and candied citrus peel, with a bright mineral overtone. Juicy and expansive on entry, then more ta...

Stephen Tanzer's IWC: Light, bright yellow-gold. Exotically perfumed nose offers passion fruit, pear skin and tangerine, with complicating notes of jasmine and quinine. Seamless, silky and pure, w...

Wine Spectator: A very lush, opulent style, with mango, papaya, quince and pear flavors allied to a creamy, sweetened butter frame. The long finish has floral and bitter almond hints for cont...

Wine Spectator: Creamy, but with good drive, as Jonagold apple, Cavaillon melon, creamed peach and sweetened butter notes are backed by a hint of macadamia nut. The long, alluring finish lets...