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1990 Roederer, Louis Cristal Champagne Blend

Champagne Blend: 750ml

$499.99

Download our 48 page 2010 Champagne report free!

See Ratings and Reviews
points awarded:
WA 97 WS 94

97 points,

Robert Parker's Wine Advocate, March 2009

The 1990 Cristal is a dramatic, sweeping wine endowed with masses of apricots, peaches, flowers and minerals. A large-scaled Cristal, the 1990 combines size with clarity and focus in a remarkably complete style that recalls the 1982. The wine remains generous on the palate, with stunning length and a finish that lasts forever. The 1990 Cristal is 62% Pinot Noir, 38% Chardonnay. Just a small portion of the wine (7-10%) underwent malolactic fermentation. This bottle was disgorged in late 2007 with 8 grams of dosage. Anticipated maturity: 2009-2023. -AG


94 points,

Wine Spectator, December 1998

You won't soon forget this vivid and expressive Champagne. It packs in compound layers of citrus, vanilla, pear and nutmeg that harmonize and linger on the finish. Bright acidity makes it extra refreshing and layered. It has really opened up since last year...


97 points,

Robert Parker's Wine Advocate, March 2009

The 1990 Cristal is a dramatic, sweeping wine endowed with masses of apricots, peaches, flowers and minerals. A large-scaled Cristal, the 1990 combines size with clarity and focus in a remarkably complete style that recalls the 1982. The wine remains generous on the palate, with stunning length and a finish that lasts forever. The 1990 Cristal is 62% Pinot Noir, 38% Chardonnay. Just a small portion of the wine (7-10%) underwent malolactic fermentation. This bottle was disgorged in late 2007 with 8 grams of dosage. Anticipated maturity: 2009-2023. -AG


94 points,

Wine Spectator, December 1998

You won't soon forget this vivid and expressive Champagne. It packs in compound layers of citrus, vanilla, pear and nutmeg that harmonize and linger on the finish. Bright acidity makes it extra refreshing and layered. It has really opened up since last year...


About Winery

"Roederer is one of the most impressive estates in Champagne. Few houses have managed to reconcile this level production in a negociant operation while achieving such a consistently outstanding level of quality across the entire range. Roederer owns 214 hectares of vineyards, which is enough to meet 65-70% of the house's needs. The vintage wines are made from 100% estate-grown fruit, while the NV wines are made with the addition of roughly 45% purchased fruit. Generally speaking, malolactic fermentation and oak aging are used to a higher degree for the NV range than for the vintage wines. Dosage varies as well, and ranges from 11-12 grams for the entry-level wines to 9-10 for the tete de cuvee Cristal. Unfortunately because if its rabid following the vast majority of Cristal is drunk upon release, which is ironic, if not downright tragic, considering Cristal is a wine that starts peaking around age 15-20, and that can last much longer under ideal storage conditions. With Cristal, Chef de Caves Jean-Baptiste Lecaillon aims to make an ageworthy Champagne that is fresh and floral when young, but that is also capable of considerable development with bottle age, qualities the finest Cristals have in spades. In the best vintages one tank of Cristal Rose is also made that features the exquisite Pinot Noir of Ay. Unfortunately Roederer does not provide disgorgement dates for its wines, but the bottles have codes that can be traced back to dates at the winery. It would be great to see this venerable property add a simple disgorgement date, at least for their top wines, considering the significant financial investment required to purchase them." - Antonio Galloni, Robert Parker's The Wine Advocate

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all vintages of this wine:
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all sizes of this wine:
ALL 750ml 1.5L 6.0L

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