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1991 La Jota Cabernet Sauvignon 10th Anniversary

Cabernet Sauvignon: 750ml

$79.99

See Ratings and Reviews
points awarded:
WA 94 WS 90

94 points,

Robert Parker's Wine Advocate, January 1994

The 1991 Cabernet Sauvignon 10th Anniversary Release reveals a character similar to the 1991 Cabernet Sauvignon Howell Mountain, with richer fruit, and more sweetness and intensity on the palate. However, the tannin level is frightfully high, making this wine a candidate for drinking between 2000-2025. This is an immensely impressive Cabernet Sauvignon. La Jota's twenty acres of vineyards situated high up on Howell Mountain behind the small village of Angwin has consistently proven to be a superb source for red wines, particularly Cabernet Sauvignon and Cabernet Franc. That production has been recently supplemented by a good Viognier, a frequently superb Petite Sirah (made from purchased grapes from Dunn's Park-Muscatine Vineyard), and most recently an impressively rich Chardonnay and two Pinot Noirs from Sonoma. Like a number of California's wineries, La Jota has had four great vintages in a row, not including 1994, a year that many are calling the vintage of the century for Napa Cabernet. Tel. (707) 965-3020; Fax (707) 965-0324.


90 points,

Wine Spectator, June 1994

Very pretty and charming, with elegant, spicy cherry, chocolate and vanilla flavors that are rich and focused, finishing with good length and firm tannins. Drinkable now. 1,400 cases made.


94 points,

Robert Parker's Wine Advocate, January 1994

The 1991 Cabernet Sauvignon 10th Anniversary Release reveals a character similar to the 1991 Cabernet Sauvignon Howell Mountain, with richer fruit, and more sweetness and intensity on the palate. However, the tannin level is frightfully high, making this wine a candidate for drinking between 2000-2025. This is an immensely impressive Cabernet Sauvignon. La Jota's twenty acres of vineyards situated high up on Howell Mountain behind the small village of Angwin has consistently proven to be a superb source for red wines, particularly Cabernet Sauvignon and Cabernet Franc. That production has been recently supplemented by a good Viognier, a frequently superb Petite Sirah (made from purchased grapes from Dunn's Park-Muscatine Vineyard), and most recently an impressively rich Chardonnay and two Pinot Noirs from Sonoma. Like a number of California's wineries, La Jota has had four great vintages in a row, not including 1994, a year that many are calling the vintage of the century for Napa Cabernet. Tel. (707) 965-3020; Fax (707) 965-0324.


90 points,

Wine Spectator, June 1994

Very pretty and charming, with elegant, spicy cherry, chocolate and vanilla flavors that are rich and focused, finishing with good length and firm tannins. Drinkable now. 1,400 cases made.


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