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1991 Silver Oak Cellars Cabernet Sauvignon Alexander Valley

Cabernet Sauvignon: 750ml

$99.99

about this wine:

Silver Oak's Alexander Valley Cabernet Sauvignon is drawn predominantly from their three Alexander Valley estate vineyards and reflects a blend of their characteristics. The rich cassis and berry flavors of wines from the Miraval vineyard are balanced by the bright, black cherry aromas and firm acidity of wines from Red Tail vineyard. The serpentine soils of the Geyserville vineyard yield wines with a black-pepper spiciness that adds zest to the final blend.

See Ratings and Reviews
points awarded:
WA 92 WS 91

92 points,

Robert Parker's Wine Advocate, October 1995

This superb Cabernet producer has finally released its splendid 1991s. The 1991 Alexander Valley Cabernet Sauvignon boasts a dark ruby color, a rich, ostentatious, sweet vanillin, herb, and blackcurrant-scented nose, and gobs of rich, herb-tinged, juicy fruit, the opulent texture that Silver Oak routinely obtains. There is plenty of fat, glycerin, and alcohol in the long finish...


91 points,

Wine Spectator, November 1995

Lavishly oaked, with an herb and dill edge to the currant and berry fruit. It is a rich and harmonious style, with layers of flavor. Firmly tannic...


92 points,

Robert Parker's Wine Advocate, October 1995

This superb Cabernet producer has finally released its splendid 1991s. The 1991 Alexander Valley Cabernet Sauvignon boasts a dark ruby color, a rich, ostentatious, sweet vanillin, herb, and blackcurrant-scented nose, and gobs of rich, herb-tinged, juicy fruit, the opulent texture that Silver Oak routinely obtains. There is plenty of fat, glycerin, and alcohol in the long finish...


91 points,

Wine Spectator, November 1995

Lavishly oaked, with an herb and dill edge to the currant and berry fruit. It is a rich and harmonious style, with layers of flavor. Firmly tannic...


About Winery

Entrepreneur Raymond Twomey Duncan first visited the Napa Valley in the late 1960s. Taken by the area's rugged beauty, and the potential of its fledgling wine industry, he soon began purchasing orchards, pastures and vineyards throughout the Napa and Alexander Valleys.

Looking for an insider to advise him, Ray approached Justin Meyer in 1972, asking him to plant and manage his vineyards. Then a winemaker for the Christian Brothers, Justin agreed under one condition: In addition to growing grapes, he wanted to create a winery that would forever raise the standards of California wine. Silver Oak Cellars was born.

In 1972, Silver Oak's Alexander Valley vineyards produced the harvest that would become our first Cabernet Sauvignon. Seven years later, grapes were harvested for their first Napa Valley Cabernet Sauvignon, now produced as a blend of Cabernet Sauvignon and other Bordeaux varietals. From the beginning, these two wines have consistently represented the very best of their appellations, attracting a loyal following across the country and around the world.

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all vintages of this wine:
ALL
all sizes of this wine:
ALL 750ml 1.5L 3.0L
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