94 points,

Robert Parker's Wine Advocate, April 1999

...I agree that among the first-growths, this wine is showing surprising forwardness and complexity in its aromatics. It possesses an exuberant, flamboyant bouquet of roasted coffee, cassis, smoky oak, and soy sauce. The impressive 1996 Mouton-Rothschild offers impressive aromas of black currants, framboise, coffee, and new saddle leather. This full-bodied, ripe, rich, concentrated, superbly balanced wine is paradoxical in the sense that the aromatics suggest a far more evolved wine than the flavors reveal. Anticipated maturity: 2007-2030.

96 points,

Stephen Tanzer's IWC, August 2011

Bright ruby with a palish rim. Intense, fragrant aromas of strawberry, iris, coffee, white pepper and bay leaf are lifted by an aromatic spice note; one can recognize the cabernet franc here. Rich, dense and suave, with very pure red fruit, cedar and herb flavors that coat the palate and are nicely carried by vibrant, harmonious acidity. Finishes with outstanding length, noble tannins and a late spicy, floral kick. This outstanding Mouton has improved enormously since its release. Tourbier agrees: "We were a little worried initially that this Mouton seemed too rigid, almost austere. Instead, it did a complete turnaround once bottled, surprising us as well.

96 points,

Wine Spectator, January 2007

Incredible nose of ultraripe fruit, it's yet subtle and complex. Full-bodied, with very ripe, almost sweet fruit and a long, long caressing finish. Superb. This is edging out the 1995.--'95/'96 Bordeaux retrospective. Best after 2010. -JS

About Winery

Chateau Mouton Rothschild has a magnificently complete expanse of vineyard on the slopes leading down to the Gironde Estuary. Mouton Rothschild is to the northwest of Pauillac...The famous Barons de Brane owned the already well known vineyard in the 18th and early 19th centuries when it was known as Chateau Brane-Mouton. It was purchased by Nathaniel de Rothschild of London in 1853 who renamed it to Chateau Mouton Rothschild, and is now owned by Philippine de Rothschild, his great-great granddaughter. Mouton always in the forefront of the greatest wines of Bordeaux, was the first estate to begin complete chateau-bottling of the harvest -- an historic step initiated in 1924 by the late Philippe de Rothschild. It is the only chateau in the Medoc Classification of 1855 to achieve reclassification. In 1973, it was finally moved from a second growth to a first. In 1926, he commissioned architect Charles Sicils to build the famous "Grand Chai". In 1962, Philippe de Rothschild created, with his wife Pauline, the Museum of Wine and Art", in which is displayed a priceless collection of exhibits relating to wine and the vine, from the dawn of civilization up to modern times.

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