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1999 Marcarini Barolo Brunate Nebbiolo

Nebbiolo: 750ml

$59.99

See Ratings and Reviews
points awarded:
ST 91-93 WS 93

91 -93 points,

Stephen Tanzer's IWC, December 2002

Classic, highly aromatic nose combines truffle, tobacco, camphor, marzipan, licorice and brown spices. Lush, sweet and smooth, with a chewy impression of extract. Much more vigorous than the young 2000, but rather imploded in the middle palate despite its impressive richness. Notes of chocolate and menthol. Finishes with slow-building, granular, sweet tannins and excellent grip and length. Should make a classic Barolo. This was due to be bottled the week after my visit, a couple months later than normal. 91-93 points


93 points,

Wine Spectator, November 2003

'Highly Recommended' - Fantastic aromas of bright berry, fresh mushroom and minerals. Full-bodied, with excellent concentration of fruit and silky, ripe tannins. Long and delicious. Almost as great as the 1997. Best after 2007. 2,000 cases made. (JS)


91 -93 points,

Stephen Tanzer's IWC, December 2002

Classic, highly aromatic nose combines truffle, tobacco, camphor, marzipan, licorice and brown spices. Lush, sweet and smooth, with a chewy impression of extract. Much more vigorous than the young 2000, but rather imploded in the middle palate despite its impressive richness. Notes of chocolate and menthol. Finishes with slow-building, granular, sweet tannins and excellent grip and length. Should make a classic Barolo. This was due to be bottled the week after my visit, a couple months later than normal. 91-93 points


93 points,

Wine Spectator, November 2003

'Highly Recommended' - Fantastic aromas of bright berry, fresh mushroom and minerals. Full-bodied, with excellent concentration of fruit and silky, ripe tannins. Long and delicious. Almost as great as the 1997. Best after 2007. 2,000 cases made. (JS)


About Winery

To better understand Marcarini Winery, one must look beyond its most contemporary aspects such as its modern vineyard and vinification equipment or a growing international market: one must examine its history and traditions. Today, as yesterday, Anna Marcarini Bava, with the collaboration of her daughter Luisa and son-in-law Manuel Marchetti, manage the family vineyards with passion, producing wine according to the most rigorous Piedmont and in particular Langhe tradition.

This is the Marcarini Winery: its proprietors, vineyards, wine cellars, wines and history. A history made by intelligent choices and hard work, by technique and intuition, lived far away from the spotlight: a history for a passionate few, for friends who yearn for things made well and with heart.

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