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 1999 Petrus Bordeaux Blend

1999 Petrus  Bordeaux Blend

1999 Petrus Bordeaux Blend

750 ml

FranceBordeaux: Pomerol > Bordeaux Blend

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Other vintages in stock: 2006 2003 2000 1994 1993 1987 1985 1981 1970 1961 all

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Reviews of 1999 Petrus Bordeaux Blend

94 points, Robert Parker, Wine Advocate
April 2002
...it displays beautiful intensity and finesse in a more evolved style than one normally expects from this estate. The wine has a dense, nearly opaque ruby/purple color, sweet black cherry, mulberry, truffle-infused fruit, full body, low acidity, admirable purity, and sweet tannin. It should be ready to drink in 5-6 years, and will last for two decades...

91-93 points, Stephen Tanzer
June 2001
Full ruby-red. Cool, brooding aromas of blackberry liqueur, violet, smoke and minerals. Concentrated, densely packed, minerally and precise; brisk acids contribute to the impression of coolness. Firm, youthfully austere finish. Not as lush or open today as the Lafleur, but this is longer on the aftertaste. I'm not sure I would have picked this blind as a '99. 91-93 points

90 points, Wine Spectator
March 2002
Plenty of plum and olive character. Medium- to full-bodied, with pleasant, fine tannins and ripe fruit, and a medium, delicate finish. Pétrus is very fine this year, not its usual powerful self...

About 1999 Petrus Bordeaux Blend

About the Winery Petrus
"The Pomerol appellation is comprised of small properties producing modest quantities of generally excellent wines, at expensive prices. Pomerols are usually rich and full-bodied red wines, which blend the aromas of black cherry, black currant and blackberry. These are well-structured and complex wines. Château Petrus' vineyards cover 5.5 acres and produce 35,000 bottles per year. Thanks to the astute management of Christian Moueix and his team, Petrus is reputed to be the best Pomerol in the world. Indeed, the processes used by Château Petrus have resulted in the creation of a wine characterized by an intense, dark color, and by extremely delicate tannins."

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