91 points,

Robert Parker's Wine Advocate, May 2010

Medium to deep garnet colour. Dried cherry, mulberry, loam, espresso and tobacco aromas with a hint of dried mint. On the palate a savoury / meaty character comes through. A firm backbone of high acidity and a medium+ level of firm tannins give good structure. Medium to full bodied, very long finish.

91 points,

Stephen Tanzer's IWC, June 2002

Medium red-ruby. Spicy red- and blackcurrant, plum, currant leaf and mocha on the claret-like nose. Dense and rich, with spicy red berry and lightly floral flavors nicely framed by harmonious acidity. Today one senses the wine's 13% cabernet franc component. Quite tightly coiled today; shows little sign of the roasted character shown by some '99s. Firmly tannic and very strong on the back end, with an almost medicinal austerity; very much a wine from small berries. This really needs at least seven or eight years of bottle aging; make sure to decant your bottle if you can't wait to pull the cork. Should ultimately merit a higher rating. 91+

88 points,

Wine Spectator, June 2009

Aromas of lead pencil, graphite and dried currant are tight and chewy, firm and concentrated, with loamy earth, dried currant, sage and cedar notes. Still quite tannic. Decant. Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot.-1999 California Cabernet blind retrospective (2009). Drink now through 2013. -JL

About Winery

Dominus is the proprietary red wine produced in the heart of Napa Valley by Christian Moueix and his team. Since 1983, their goal has been to express the unique terroir found at the historic Napanook Vineyard...Dominus has become known since its first release for its complexity and earthy character, which pay tribute to the Napanook terroir...each vintage is unique with different varietal blends reflecting the vineyard and climate conditions of that particular year...In the early years of Dominus (1983-1990), recognizing that the wine was in its infancy and did not yet have its own identity, a series of artists' portraits of Christian Moueix was commissioned for the labels. By 1991, the wine had become well established and a classic Bordeaux-style label replaced the artist series.

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