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 2000 Mondotte, La Bordeaux Blend

2000  Mondotte, La Bordeaux Blend

2000 Mondotte, La Bordeaux Blend

750 ml

In Stock/Ready to Ship   Low Quantity   Red Wine  

FranceBordeaux: St Emilion > Bordeaux Blend

Real Time Stock Levels

Instock : [3]  

Other vintages in stock: 2008 2007 1999 1997 all

$349.99 per bottle

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Reviews of 2000 Mondotte, La Bordeaux Blend

98 points, Robert Parker, Wine Advocate
April 2003
...The 2000 La Mondotte has a saturated, inky purple color to the rim and a tight but enormously promising nose of blackberry and cassis liqueur intermixed with cherry, vanilla, espresso, mocha, and a hint of acacia flower. This unfined and unfiltered wine is enormously rich, with great intensity, fabulous purity, a layered texture, and a viscous, full-bodied finish that goes on for nearly one minute. In spite of its size, the wine has remarkable finesse and delineation...

95 points, Stephen Tanzer
May 2003
...Knockout nose combines kirsch, cassis, violet, espresso, graphite, minerals and toast. Extremely powerful and urgent on the attack, then remarkably lush, dense and full in the middle, with fresh acidity to frame and brighten the dark berry, game and truffle flavors....

95 points, Wine Spectator
March 2003
Subdued, but impressive concentration of berry, cherry and mineral character. Full-bodied, very silky, with a lovely texture and a long, inviting finish. Smoky, coffee character...

About 2000 Mondotte, La Bordeaux Blend

About the Winery Mondotte, La
"La Mondotte is a tiny 4.5 hectare vineyard located just east of the St-Emilion limestone plateau between Troplong-Mondot and Tertre-Rôteboeuf. It is owned by Count Stefan von Neipperg who also owns Canon-La-Gaffelière. In the early 1990s he tried to officially merge the vineyards of Mondotte and Canon-La-Gaffelière but was thwarted in his efforts by the governing authorities on the grounds that Canon-La-Gaffelière was a St. Emilion Grand Cru Classé and Château La Mondotte was not. Incensed, he set out to prove the authorities wrong by installing a fermentation facility at La Mondotte and showing what its terroir was capable of producing."

About the Wine
"Marvellous colour. Splendid intense, rich, succulent nose. Fullish body. Very ripe tannins. Quite oaky. Lovely and rich. Fat and voluptuous... Long and elegant. Not over-extracted..."

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