2002 Bouchard Pere et Fils Meursault Perrieres Premier Cru Chardonnay
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2002 Bouchard Pere et Fils Meursault Perrieres Premier Cru Chardonnay
750 ml
France: Burgundy: Cote de Beaune: Meursault: Les Perrieres > Chardonnay
Real Time Stock Levels
Instock : [24+]
Other vintages in stock: 2004 all
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In stock, ships immediately
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Reviews of 2002 Bouchard Pere et Fils Meursault Perrieres Premier Cru Chardonnay
93 points, Stephen Tanzer September 2004 Reticent, deeply pitched aromas of pineapple and liquid stone. Rich and racy, with terrific precision and cut. A strongly stony wine with superb inner-mouth aromatic character. The citrus oil notes are currently dominated by steely minerality. As bracing as the Genevrieres, finishing with superb clarity and persistence. Grand cru quality.
About 2002 Bouchard Pere et Fils Meursault Perrieres Premier Cru Chardonnay
About the Winery Bouchard Pere et Fils
Throughout the twentieth 20th century the Bouchards concentrated mainly on looking after their estate rather than expanding it. Though the House of Bouchard Père & Fils, like the rest of France, was faced with the twentieth 20th century dramas (the First World War, the 1930s crisis, the Second World War), they managed to preserve the whole of their possessions accumulated by nine family generations.
Beginning of the twentieth 20th century : After the death of his wife Marthe Saverot-Bouchard, Joseph Bouchard married her niece, Marie Perruche de Velna. She added to Domaine Bouchard Père & Fils a vineyard located in Volnay, including parcels in "Frémiets", "Chanlins", "Caillerets" and "Taillepieds".
On the eve of the First World War, after almost two centuries of existence, Bouchard Père & Fils owned an outstanding property in Beaune, spread over 35 different vineyards for a total surface of over 50 hectares.
Among other appellations, this domaine covered the following Premiers Crus : - In Meursault: "Perrières", "Genevrières", "Charmes", "Gouttes d’Or", "Poruzots" and "Bouchères" - In Volnay: "Clos des Chênes" - In Monthélie: "Champs Fulliot" and "Duresses" - In Pommard : "Chanlins" Not to mention the two following Côte de Nuits Grands Crus: Echezeaux and Clos Vougeot.
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