96 points,

Burghound, January 2005

This is very reserved though determined swirling reveals a nose that is exceptionally fine and pure with fantastic aromatic detail and an almost diaphanous transparency of expression that reveals all of the kaleidoscopic La Tāche spice box nose, including anise, clove, plums, high-toned black cherry, crushed red raspberry and more. The broad, expansive and powerful flavors are quite strict on the mid-palate with massive depth yet the finish is round, generous, sappy and superbly complex with a finish that lasts for minutes. Despite the aromatic fireworks and opulent character, there is an underlying tenderness here that suggests that this will be approachable relatively early but the balance is so fine that this should easily age for 30 years, perhaps longer.

93 points,

Robert Parker's Wine Advocate, June 2004

Soy sauce, candied blood oranges, and dark cherries make up the nose of the outstanding 2002 La Tache. Extremely elegant and pure, this light to medium-bodied wine displays a superb satiny texture and a broad blackberry, black cherry, spice, and mineral-flavored character. It boasts a refined, noble personality with an exceedingly long, supple finish. The qualitative and ripeness differences between this wine and the Richebourg is striking as well as confounding. Anticipated maturity: 2009-2019.

96 points,

Stephen Tanzer's IWC, March 2005

Good deep, bright red. Dee p aromas of cherry, raspberry, minerals and Asian spices, lifted by a floral quality. Fat, sweet and full but lively; offers great volume without any undue weight. This shows exciting inner-palate energy and finishes with a sexy, deep core of spice. Very pretty, and very long. A superb showing today.

96 points,

Wine Spectator, June 2006

Limpid garnet. Absolutely stunning aromas of pure cherry, strawberry and raspberry mark this La Tāche. It's vibrant, balanced and very elegant, with ripe fruit and tannins and a long finish. Very promising future.--La Tāche non-blind vertical. Best from 2020 through 2040. -BS

About Winery

Famous Burgundy estate owned by the Aubert de Villaine and Henri-Frederic Roch, includes 8 Grands Crus, which are some of the most famous in Burgundy.

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