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2004 Margaux, Pavillon Blanc du Chateau Bordeaux Blanc

Bordeaux Blanc: 750ml

$184.99

See Ratings and Reviews
points awarded:
ST 92-94 WA 93 WS 93

93 points,

Robert Parker's Wine Advocate, June 2006

Although this spectacular 2004 tips the scales at an astonishing 14.5% alcohol, it is an elegant white Bordeaux offering notes of honeyed grapefruit, melons, orange rinds, and lemon oil. Medium-bodied, rich, beautifully textured, and pure, it should evolve for 15-20 years.


92 -94 points,

Stephen Tanzer's IWC, June 2005

(100% sauvignon blanc, 14.5% alcohol) Extremely fresh, deep nose combines quinine, ginger, minerals and citrus fruits, with white peach and honey notes that suggest viognier (I could not possibly have guessed that this wine was entirely from sauvignon blanc). Rich, honeyed and powerful, with superb fat and depth of flavor. Notes of peach, citrus fruit, hay and honeydew melon. Pontallier says this may be Margaux's best Pavillon Blanc ever, and I certainly can't recall a more promising vintage.


93 points,

Wine Spectator, January 2008

Has beautiful aromas of mineral, flint, lemon and sliced red apple. Full-bodied, with lovely fruit and clean, ripe acidity. Shows hints of cream and vanilla, with a rich, balanced finish...


93 points,

Robert Parker's Wine Advocate, June 2006

Although this spectacular 2004 tips the scales at an astonishing 14.5% alcohol, it is an elegant white Bordeaux offering notes of honeyed grapefruit, melons, orange rinds, and lemon oil. Medium-bodied, rich, beautifully textured, and pure, it should evolve for 15-20 years.


92 -94 points,

Stephen Tanzer's IWC, June 2005

(100% sauvignon blanc, 14.5% alcohol) Extremely fresh, deep nose combines quinine, ginger, minerals and citrus fruits, with white peach and honey notes that suggest viognier (I could not possibly have guessed that this wine was entirely from sauvignon blanc). Rich, honeyed and powerful, with superb fat and depth of flavor. Notes of peach, citrus fruit, hay and honeydew melon. Pontallier says this may be Margaux's best Pavillon Blanc ever, and I certainly can't recall a more promising vintage.


93 points,

Wine Spectator, January 2008

Has beautiful aromas of mineral, flint, lemon and sliced red apple. Full-bodied, with lovely fruit and clean, ripe acidity. Shows hints of cream and vanilla, with a rich, balanced finish...


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all sizes of this wine:
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Quantity:

12 bottles in stock

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