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2005 Clinet Bordeaux Blend

Bordeaux Blend: 375ml

$59.99

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See Ratings and Reviews
points awarded:
CG 93 WA 94-96 WS 93

93 points,

Connoisseurs' Guide, Connoisseur's Guide, March 2008

We admit to being quite taken with the current crop of Pomerols, and the ripeness and sweet fruit displayed this bottling are very much why. Plush and polished in a way that we recognize from our home-grown Merlots, it sports plenty of minerally complexity and rich oak and is far more than a simple exhibition of fruit. Like the best of its Pomerol partners, it is an ageworthy wine in spite of its immediate appeals, and it promises to reach its best stride only after five to ten years have passed.


94 -96 points,

Robert Parker's Wine Advocate, April 2006

The most profound Clinet since the prodigies produced by the late Jean-Michel Arcaute in 1989 and 1990, the 2005 boasts a fabulous nose of blueberries, violets, truffles, subtle wood, and cold steel. Inky/purple-hued, full-bodied, and multilayered with adequate acidity, this exceptionally well-endowed, pure effort is a tour de force in winemaking. Although it is high in tannin, there is so much fruit and glycerin (the alcohol must be 14+%) that it should be drinkable in 4-6 years, and keep for three decades.


93 points,

Wine Spectator, March 2008

Exhibits subtle, complex aromas of black olive, mushroom and crushed berry. Full-bodied, with a velvety tannin structure and a decadent, ripe fruit aftertaste. Slightly earthy, but with loads of delicious fruit. Best after 2013. 2,915 cases made. -JS


93 points,

Connoisseurs' Guide, Connoisseur's Guide, March 2008

We admit to being quite taken with the current crop of Pomerols, and the ripeness and sweet fruit displayed this bottling are very much why. Plush and polished in a way that we recognize from our home-grown Merlots, it sports plenty of minerally complexity and rich oak and is far more than a simple exhibition of fruit. Like the best of its Pomerol partners, it is an ageworthy wine in spite of its immediate appeals, and it promises to reach its best stride only after five to ten years have passed.


94 -96 points,

Robert Parker's Wine Advocate, April 2006

The most profound Clinet since the prodigies produced by the late Jean-Michel Arcaute in 1989 and 1990, the 2005 boasts a fabulous nose of blueberries, violets, truffles, subtle wood, and cold steel. Inky/purple-hued, full-bodied, and multilayered with adequate acidity, this exceptionally well-endowed, pure effort is a tour de force in winemaking. Although it is high in tannin, there is so much fruit and glycerin (the alcohol must be 14+%) that it should be drinkable in 4-6 years, and keep for three decades.


93 points,

Wine Spectator, March 2008

Exhibits subtle, complex aromas of black olive, mushroom and crushed berry. Full-bodied, with a velvety tannin structure and a decadent, ripe fruit aftertaste. Slightly earthy, but with loads of delicious fruit. Best after 2013. 2,915 cases made. -JS


About Winery

Owned by Jean Lous Laborde, Chateau Clinet is located in the heart of the Pomerol region of Bordeaux.

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