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2005 Greenock Creek Cabernet Sauvignon

Cabernet Sauvignon: 750ml

$74.99

See Ratings and Reviews
points awarded:
WA 95

95 points,

Robert Parker's Wine Advocate, February 2009

The 2005 Cabernet Sauvignon, aged in seasoned French hogsheads, is a glass-coating purple/black color. It exhibits an aromatic array of mineral, tar, black currant, and blackberry followed by a dense, layered, succulent Cabernet with outstanding depth and concentration. It conceals enough ripe tannin to evolve for 6-8 years and should offer prime drinking from 2014 to 2030.


95 points,

Robert Parker's Wine Advocate, February 2009

The 2005 Cabernet Sauvignon, aged in seasoned French hogsheads, is a glass-coating purple/black color. It exhibits an aromatic array of mineral, tar, black currant, and blackberry followed by a dense, layered, succulent Cabernet with outstanding depth and concentration. It conceals enough ripe tannin to evolve for 6-8 years and should offer prime drinking from 2014 to 2030.


About Winery

Greenock Creek Wines is situated at Seppeltsfield in the rolling hills between the hamlets of Greenock and Marananga, on the western edge of the Barossa Valley. The winery's first release was in 1988, when it sold a 1986 Shiraz and a 1988 Chardonnay from its tiny cellar door situated beneath the Waugh's 150 year old stone cottage. Since then the winery has planted, grafted or acquired more vines, and now specialises in premium red wine production. Only grapes grown on the property are used, making it truly an estate winery. The range of wines includes five Shiraz, two Cabernet Sauvignons and a Grenache, all processed at the winery on the Waugh's Roennfeldt Road property. The wines are released each year in early September and are sold through cellar door, mail order, a selected number of retail outlets in Australia and a small quantity via export. The wines are available from the cellar door from the release date until sold out, and a visit to the winery will be a highlight of any visit to the Barossa Valley.

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