Please wait ...
2006 Ducru Beaucaillou Bordeaux Blend
Bordeaux Blend: 3000ml
points awarded:
ST 93 WA 94 WS 95Mike Supple, JJ Buckley, April 2007
Incredibly dark inky core surrounded by a bright fuchsia rim. On the nose rich blue fruits and sweet boysenberry are surrounded by butterscotch and a streak of cool minerality. Great power on the palate, front to back. Rich dark fruits are supported by a core of minerals and light metallics. Full and balanced, this is one of the wines of the vintage. 75% Cabernet Sauvignon, 25% Merlot.
94 points,
Robert Parker's Wine Advocate, February 2009
This classic, backward, tannic St.-Julien is made in the style of the 1996 and 1986. The 2006 Ducru Beaucaillou possesses a dense purple color along with a sweet perfume of graphite, black raspberries, cassis, licorice, and subtle toasty oak. Despite their prominent place in the wine's structure, the sweetness of the tannins and the full-bodied, muscular style suggest exceptional patience will be required. This is a big, substantial, meaty, masculine wine built for considerable longevity. Anticipated maturity: 2016-2035.
93 points,
Stephen Tanzer's IWC, June 2009
Bright red-ruby. Deep, vibrant aromas of currant, sour cherry, graphite, cedar and licorice. Sappy, suave and energetic, with terrific verve and framing acidity to the tightly wound flavors of dark cherry, currant, spices and minerals. Wonderfully primary and penetrating Saint-Julien, almost painfully intense yet weightless. Finishes very long and fine, with terrific definition. An infant today, with a long life ahead of it. 93+ points
95 points,
Wine Spectator, March 2009
Very perfumed and beautiful, showing blackberry and raspberry aromas, with hints of vanilla. Deep and complex. Full-bodied, with chewy tannins and a long, powerful finish. Excellent for the vintage. Best after 2015. -JS

