2006 Conundrum Proprietary Blend
Reviews of 2006 Conundrum Proprietary Blend
88 points, Wine Spectator
May 2008
Floral and aromatic, with peach, nectarine and spicy melon flavors that are intense and vivid, lingering on the finish. Has a fleshy texture and refreshing acidity. Sauvignon Blanc, Muscat Canelli, Chardonnay and Viognier. Drink now. 86,000 cases made. –MW
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Tammy H.
August 2008
i just started drinking white wine and I love Conundrum. i am absolutely hooked on Caymus Cabs!!!!! |
About 2006 Conundrum Proprietary Blend
About the Winery Conundrum
Conundrum is owned by the Wagner family of
Caymus Vineyards, but stands on its own as a separate brand. Charlie
Wagner and Jon Bolta share responsibilities of the proprietary wine. In
2007 production expanded into a state-of-the art winery in Monterey
County close to the sources of the most grape varietals that make up
the wine.
The proportions vary each vintage, but is always made from the following five varieties: sauvignon blanc, chardonnay, muscat canelli, semillon and viognier.
About the Wine
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