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2006 Groth Cabernet Sauvignon Reserve

Cabernet Sauvignon: 750ml

$94.99

See Ratings and Reviews
points awarded:
WS 95

John Sweeney, JJ Buckley, December 2009

Very dark in color and concentration - black at the core with a deep purple rim. On the nose more reminiscent of a young Bordeaux with notes of cedar, smoke, cassis, and blackberry. Focused on the palate, this rich, complex Oakville gem has loads of potential to evolve into a beauty, with smooth tannins and balanced acidity leading to a fine finish. Kudos to Groth!


95 points,

Wine Spectator, October 2009

Pure, rich and focused, full-bodied and concentrated, showing firm black cherry and blackberry fruit, with black olive, sage, dusty earth and mineral hints. Gains depth and complexity, with a long, persistent finish. Best from 2010 through 2017. 1,500 cases made.


John Sweeney, JJ Buckley, December 2009

Very dark in color and concentration - black at the core with a deep purple rim. On the nose more reminiscent of a young Bordeaux with notes of cedar, smoke, cassis, and blackberry. Focused on the palate, this rich, complex Oakville gem has loads of potential to evolve into a beauty, with smooth tannins and balanced acidity leading to a fine finish. Kudos to Groth!


95 points,

Wine Spectator, October 2009

Pure, rich and focused, full-bodied and concentrated, showing firm black cherry and blackberry fruit, with black olive, sage, dusty earth and mineral hints. Gains depth and complexity, with a long, persistent finish. Best from 2010 through 2017. 1,500 cases made.


About Winery

In 1981, Dennis and Judy Groth purchased a 121 acre vineyard planted to Cabernet Sauvignon by Justin Meyer and Ray Duncan from 1972-1974, in the heart of the Oakville appellation. It was prime Cabernet Sauvignon land, planted by masters. Some of the grapes found their way to Justin's Silver Oak bottlings and to other successful Napa Valley bottlings.The Groth wines have also been successful, as Robert Parker gave the 1985 Reserve Cabernet Sauvignon the distinction of being California's first 100 point wine.

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