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2007 Scarecrow Cabernet Sauvignon

Cabernet Sauvignon: 750ml

$549.99

See Ratings and Reviews
points awarded:
ST 96 WA 100 WS 97

100 points,

Robert Parker's Wine Advocate, December 2009

Scarecrow's inky/purple-colored 2007 Cabernet Sauvignon is a prodigious effort. It reveals a liqueur of crushed rocks intermixed with a smorgasbord of spring flower, blueberry, creme de cassis, and assorted blue, black, and red fruit characteristics. It also possesses extraordinary concentration, but what sets it apart is the fragrant aromatics combined with uncommon purity and elegance for such a full-bodied, massively concentrated wine. Its perfect balance suggests it can be drunk at a relatively young age, but it should easily evolve over 30-35 years. Congratulations to all involved!


96 points,

Stephen Tanzer's IWC, May 2010

Bright medium ruby. Strongly mineral aromas of black raspberry, cassis, dark chocolate, licorice and menthol, plus a whiff of Rutherford dust. Then silky, sexy and concentrated, with compelling inner-mouth perfume to the red and black fruit flavors complicated by loam and minerals. Very light on its feet. There's an essentially gentle character to this wine but also sneaky intensity, excellent grip and a serious spine for aging. The very rich, mineral-driven finish offers substantial but utterly sweet tannins and lovely lingering perfume. There's very little raisining at this site in Rutherford as the fairly rich soils have good moisture-holding capacity and the hills to the west block the late-afternoon sun. A beauty now, but it would be a shame not to give this some time to blossom in the bottle.


97 points,

Wine Spectator, October 2010

Firm, fresh, intense and vibrant, exhibiting a minerally crushed rock flavor and a texture mixed with ripe currant, plum and blackberry, with a dash of mocha-laced oak. Full-bodied, with floral scents and elegant balance. Firms on the finish, where the tannins provide grip for the flavors. Drink now through 2022. 1,000 cases made. -JL


100 points,

Robert Parker's Wine Advocate, December 2009

Scarecrow's inky/purple-colored 2007 Cabernet Sauvignon is a prodigious effort. It reveals a liqueur of crushed rocks intermixed with a smorgasbord of spring flower, blueberry, creme de cassis, and assorted blue, black, and red fruit characteristics. It also possesses extraordinary concentration, but what sets it apart is the fragrant aromatics combined with uncommon purity and elegance for such a full-bodied, massively concentrated wine. Its perfect balance suggests it can be drunk at a relatively young age, but it should easily evolve over 30-35 years. Congratulations to all involved!


96 points,

Stephen Tanzer's IWC, May 2010

Bright medium ruby. Strongly mineral aromas of black raspberry, cassis, dark chocolate, licorice and menthol, plus a whiff of Rutherford dust. Then silky, sexy and concentrated, with compelling inner-mouth perfume to the red and black fruit flavors complicated by loam and minerals. Very light on its feet. There's an essentially gentle character to this wine but also sneaky intensity, excellent grip and a serious spine for aging. The very rich, mineral-driven finish offers substantial but utterly sweet tannins and lovely lingering perfume. There's very little raisining at this site in Rutherford as the fairly rich soils have good moisture-holding capacity and the hills to the west block the late-afternoon sun. A beauty now, but it would be a shame not to give this some time to blossom in the bottle.


97 points,

Wine Spectator, October 2010

Firm, fresh, intense and vibrant, exhibiting a minerally crushed rock flavor and a texture mixed with ripe currant, plum and blackberry, with a dash of mocha-laced oak. Full-bodied, with floral scents and elegant balance. Firms on the finish, where the tannins provide grip for the flavors. Drink now through 2022. 1,000 cases made. -JL


About Winery

The Scarecrow story begins in a patch of earth with a fabled past. The J.J. Cohn Estate, where Scarecrow grapes are born, borders what was once the legendary vineyard of Inglenook winemaker Gustave Niebaum, whose plantings blanketed more than 1,000 acres of the Napa Valley at the close of the 19th century. John Daniel Jr. took the helm at Inglenook in 1939, determined to restore the label to pre-Prohibition standing and produce world-class Bordeaux-style wines. In 1945, Daniel convinced his neighbor, J.J. Cohn, to plant eighty acres of Cabernet vines on the 180-acre parcel Cohn had purchased a few years prior. The property served as a summer retreat for Cohn's wife and their family. He had no ambitions to become a winemaker himself, but Daniel promised to buy his grapes, so Cohn planted vines. The rest, as they say, is history. J.J. Cohn fruit figured prominently in Inglenook's superlative Cabernet Sauvignons of the post-war era, and has more recently gone into wines of such renown as Opus One, Niebaum-Coppola, Duckhorn, Insignia and Etude. J.J. Cohn Estate grapes are highly sought-after in part because Cohn bucked the trend, begun in the mid- 1960s, of replacing vines planted on St. George rootstock with the supposedly superior AxR#I hybrid. Over time, vines grafted onto this new stock proved highly vulnerable to phylloxera. But by then, virtually all of the old St. George vines in Napa had been destroyed. Only the original 1945 J.J. Cohn vines survived. These highly prized "Old Men" continue to produce uncommonly rich fruit-the hallmark of Scarecrow wine. But the Scarecrow story doesn't end there. This is more than a tale of enchanted ground and the exceptional wine that flows out of it. The Scarecrow story is a story, too, of an extraordinary family legacy. Joseph Judson Cohn was born in Harlem in 1895 to Russian immigrants. Cohn spent his childhood in dire poverty and never learned to prefer the taste of fresh bread over stale-even after he'd found great success in Hollywood. A move west in the 1920s launched Cohn's studio career. Highly resourceful and extremely capable, Cohn began as a bookkeeper, distinguished himself early and rose quickly through the ranks to become Chief of Production at MGM. His unofficial credo, "Nothing is impossible," became the motto of his MGM staff. They knew him as a man who simply refused to take "No" for an answer. During Hollywood's golden age, Cohn was instrumental in the making of such

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