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2008 Clerc Milon Bordeaux Blend

Bordeaux Blend: 750ml

$47.99

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about this wine:

Location: Chateau Clerc-Milon is located in Pauillac, just between Chateau Mouton-Rothschild and Chateau Lafite-Rothschild. 69 acres producing 14,000 cases. Classification: 5th Growth Grape Varieties: 65% Cabernet Sauvignon , 25% Merlot, 10% other varieties. Vinification and aging: These wines receive the same treatment as their more famous neighbor and Rothschild stablemate, Chateau Lafite-Rothschild. Style: The wines of Clerc Milon are firm and well structured due to the high percentage of Cabernet Sauvignon used to make them. They have hints of raspberry and black currant in the nose and on the palate. These wines are able to easily age for a decade or longer but are suprisingly accessible at much younger ages...

See Ratings and Reviews
points awarded:
NM 91 WA 90 WE 93 WS 90

91 points,

Neal Martin's Wine Journal, February 2012

Tasted ex-château and single blind in Southwold. The Clerc-Milon 2008 has an earthy, broody bouquet with dark plum, blackberry and cedar aromas, a saline note in the background. The palate is medium-bodied with supple tannins, fine delineation and good substance. It is a little oaky on the tobacco-tinged finish but there is enough fruit to back it up. Very fine. Tasted January 2012.


Neil Mechanic, JJ Buckley, February 2011

75% cabernet sauvignon, 22% merlot, 3% cabernet franc & petit verdot. The vineyard consists of gravel over sandstone and clay, with vines planted at a density of 8000 vines per hectare. A flowery nose offers back notes of cedar, leather and mild tobacco. On the palate, blackberry takes center stage, framed by supple, linear tannins and excellent fruit-to-acid balance. While maybe not the most broad-shouldered from the appellation, it compensates with balance and integration. Age for a dozen or so years.


90 points,

Robert Parker's Wine Advocate, May 2011

The dense ruby/purple-tinged 2008 Clerc Milon offers attractive aromas of toast, black currants and forest floor. Deep, full-bodied, rich, elegant and moderately tannic, this impressively endowed 2008 is an outstanding success from the Mouton Rothschild staff (who are responsible for making this wine). It will benefit from 2-3 years of bottle age and should drink well for 15 years.


93 points,

Wine Enthusiast, April 2011

The wine is dark, deep, rich and dense. It has just the right wood element, black berry juice and a pure line of acidity. It is weighty for a 2008, while keeping the freshness. - R.V.


90 points,

Wine Spectator, May 2011

This offers a solid, structured core of red currant, cherry skin and fig notes, laced with savory herb, violet and light-handed toast. There's nice cut on the iron-tinged finish, with some depth in reserve for the cellar. Drink now through 2016. -JM


91 points,

Neal Martin's Wine Journal, February 2012

Tasted ex-château and single blind in Southwold. The Clerc-Milon 2008 has an earthy, broody bouquet with dark plum, blackberry and cedar aromas, a saline note in the background. The palate is medium-bodied with supple tannins, fine delineation and good substance. It is a little oaky on the tobacco-tinged finish but there is enough fruit to back it up. Very fine. Tasted January 2012.


Neil Mechanic, JJ Buckley, February 2011

75% cabernet sauvignon, 22% merlot, 3% cabernet franc & petit verdot. The vineyard consists of gravel over sandstone and clay, with vines planted at a density of 8000 vines per hectare. A flowery nose offers back notes of cedar, leather and mild tobacco. On the palate, blackberry takes center stage, framed by supple, linear tannins and excellent fruit-to-acid balance. While maybe not the most broad-shouldered from the appellation, it compensates with balance and integration. Age for a dozen or so years.


90 points,

Robert Parker's Wine Advocate, May 2011

The dense ruby/purple-tinged 2008 Clerc Milon offers attractive aromas of toast, black currants and forest floor. Deep, full-bodied, rich, elegant and moderately tannic, this impressively endowed 2008 is an outstanding success from the Mouton Rothschild staff (who are responsible for making this wine). It will benefit from 2-3 years of bottle age and should drink well for 15 years.


93 points,

Wine Enthusiast, April 2011

The wine is dark, deep, rich and dense. It has just the right wood element, black berry juice and a pure line of acidity. It is weighty for a 2008, while keeping the freshness. - R.V.


90 points,

Wine Spectator, May 2011

This offers a solid, structured core of red currant, cherry skin and fig notes, laced with savory herb, violet and light-handed toast. There's nice cut on the iron-tinged finish, with some depth in reserve for the cellar. Drink now through 2016. -JM


About Winery

Chateau Clerc-Milon is located in Pauillac, just between Chateau Mouton-Rothschild and Chateau Lafite-Rothschild...69 acres producing 14,000 cases... 5th Growth..65% Cabernet Sauvignon , 25% Merlot, 10% other varieties... These wines receive the same treatment as their more famous neighbor and Rothschild stablemate, Chateau Lafite-Rothschild...This chateau was named a fifth growth in the Medoc Classification of 1855 but always seemed to be an underachiever considering its prime location between two first growths (Mouton and Lafite). It had prime location and soil but never realized the expectations that were placed upon it. The estate is marked by the half-finished chateau which sits on the property. In 1970, the Baron Philippe de Rothschild purchased the property and began a complete renovation of the vineyards and the cellars. New fermentation vats were added to lenghten the maceration time. The chateau started to show what it could become with the fabulous 1982 vintage and really came into it's own in about 1985...The wines of Clerc Milon are firm and well structured due to the high percentage of Cabernet Sauvignon used to make them. They have hints of raspberry and black currant in the nose and on the palate. These wines are able to easily age for a decade or longer but are suprisingly accessible at much younger ages. They are often approachable when 6 or 7 years old...

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