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2009 Hall Cabernet Sauvignon

Cabernet Sauvignon: 750ml

$39.99

See Ratings and Reviews

Alex Lallos, JJ Buckley, July 2012

Opaque at the core with a beautiful mahogany red rim. Intense aromas, which scream "cabernet" including black currant, licorice, all-spice, mint and subtle oak. Mid weight on the palate with hints of vanilla extract, blackberry liqueur, and fresh wood. Continues to build towards the long, slightly tight finish, which is replete with some serious tannins that, while very well integrated will surely soften over time.


88 points,

Robert Parker's Wine Advocate, December 2011

The 2009 Cabernet Sauvignon makes a good introduction to the house style. Layers of expressive dark red fruit, flowers, licorice and mint are nicely woven into an expressive, textured style that is very appealing. Anticipated maturity: 2011-2017. - Antonio Galloni


88 points,

Stephen Tanzer's IWC, May 2012

Bright red-ruby. Expressive, open-knit aromas of currant and chocolate. Supple and sweet but a bit simple today, with dark fruit, chocolate and earth flavors showing good thickness and intensity but in need of more energy. Finishes a tad herbal, with substantial gritty, tongue-staining tannins.


88 points,

Wine Spectator, May 2012

Slightly lifted and racy, focused on dense blackberry and spice, with firm, chewy, fine-grained tannins that have a crushed rock edge. Drink now through 2021. 21,200 cases made.


Alex Lallos, JJ Buckley, July 2012

Opaque at the core with a beautiful mahogany red rim. Intense aromas, which scream "cabernet" including black currant, licorice, all-spice, mint and subtle oak. Mid weight on the palate with hints of vanilla extract, blackberry liqueur, and fresh wood. Continues to build towards the long, slightly tight finish, which is replete with some serious tannins that, while very well integrated will surely soften over time.


88 points,

Robert Parker's Wine Advocate, December 2011

The 2009 Cabernet Sauvignon makes a good introduction to the house style. Layers of expressive dark red fruit, flowers, licorice and mint are nicely woven into an expressive, textured style that is very appealing. Anticipated maturity: 2011-2017. - Antonio Galloni


88 points,

Stephen Tanzer's IWC, May 2012

Bright red-ruby. Expressive, open-knit aromas of currant and chocolate. Supple and sweet but a bit simple today, with dark fruit, chocolate and earth flavors showing good thickness and intensity but in need of more energy. Finishes a tad herbal, with substantial gritty, tongue-staining tannins.


88 points,

Wine Spectator, May 2012

Slightly lifted and racy, focused on dense blackberry and spice, with firm, chewy, fine-grained tannins that have a crushed rock edge. Drink now through 2021. 21,200 cases made.


About Winery

In 2005, Craig and Kathryn Hall unveiled a state-of-the-art winery amid the legendary Sacrashe Vineyard in the hills of Rutherford that is dedicated to making single vineyard and limited-production wines. The Halls acquired the historic Bergfeld winery in St. Helena in 2003, and are merging history and innovation with the completion of California's First Winery to achieve Leadership in Energy and Environmental Design (LEEDr) Gold Certification.

Hall's estate vineyards encompass more than five hundred acres of classic Bordeaux varietals; Cabernet Sauvignon, Merlot, and Sauvignon Blanc. Under the artisanship of winemaker Steve Leveque, Hall wines continue to set new heights in Napa Valley winemaking.

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all sizes of this wine:
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