Adding to cart
Please wait ...
Added to your cart
Subtotal: $

2009 Pierre Usseglio Chateauneuf du Pape Cuvee de Mon Aieul

Proprietary Blend: 1500ml
$199.99

$169.99

Download our 48 page 2009 Chateauneuf du Pape report free!

See Ratings and Reviews
points awarded:
RR 94 ST 93 WA 92 WS 92

94 points,

Rhone Report, The, September 2011

Showing much more evolved and open from bottle than barrel, the 2009 Domaine Pierre Usseglio & Fils Châteauneuf-du-Pape Cuvée de mon Aïeul is 100% Grenache (from the lieux-dits Les Serres, La Crau, & Guigasse) that's aged 70% in tank, 30% in 300-liter demi-muid, and the rest in larger 600-liter barrels, with no new oak used. It shows a semi-opaque color to go with intensely perfumed aromas of sweet raspberries, kirsch, garrigue, licorice, and floral nuances on the nose. Medium to full-bodied on the palate, the wine lacks the density and depth of a top vintage, but still possesses a powerful, seamless texture, beautiful balance, and a very long finish where the tannins are silky and fine- grained. This should be given 2-4 years in the cellar, at which point it should have 10-15 years or evolution.


92 points,

Robert Parker's Wine Advocate, October 2011

The dark ruby/plum 2009 Chateauneuf du Pape Cuvee Mon Aieul (in most years a blend of 95 to nearly 100% Grenache, aged 90% in cement tanks and the remaining 10% in demi-muids) is seductive and concentrated, with loads of plum, fig, blueberry and bouquet garni notes. With its lush, heady mouthfeel, full body, real opulence and silkiness, and some spice, this wine is on a relatively fast evolutionary track, and probably best drunk in its first 10-15 years of life. 92+


93 points,

Stephen Tanzer's IWC, February 2012

Full ruby. Intense black raspberry and mulberry aromas are complicated by suggestions of Asian spices, licorice and musky herbs. Bright and sappy on the palate, with a seamless texture to the spice-accented red and dark berry compote flavors. Notes of lavender and allspice carry through the long, juicy, nicely focused finish. I suspect that this wine will drink well on the young side.


92 points,

Wine Spectator, September 2011

Quite ripe, with layers of linzer torte, cassis and blackberry fruit piled on top of well-rounded tannins. Loads of spice and licorice ripple through the finish, with an underlying iron hint. Shows the focus and polish of the vintage. Best from 2012 through 2020. 1,000 cases made. -JM


94 points,

Rhone Report, The, September 2011

Showing much more evolved and open from bottle than barrel, the 2009 Domaine Pierre Usseglio & Fils Châteauneuf-du-Pape Cuvée de mon Aïeul is 100% Grenache (from the lieux-dits Les Serres, La Crau, & Guigasse) that's aged 70% in tank, 30% in 300-liter demi-muid, and the rest in larger 600-liter barrels, with no new oak used. It shows a semi-opaque color to go with intensely perfumed aromas of sweet raspberries, kirsch, garrigue, licorice, and floral nuances on the nose. Medium to full-bodied on the palate, the wine lacks the density and depth of a top vintage, but still possesses a powerful, seamless texture, beautiful balance, and a very long finish where the tannins are silky and fine- grained. This should be given 2-4 years in the cellar, at which point it should have 10-15 years or evolution.


92 points,

Robert Parker's Wine Advocate, October 2011

The dark ruby/plum 2009 Chateauneuf du Pape Cuvee Mon Aieul (in most years a blend of 95 to nearly 100% Grenache, aged 90% in cement tanks and the remaining 10% in demi-muids) is seductive and concentrated, with loads of plum, fig, blueberry and bouquet garni notes. With its lush, heady mouthfeel, full body, real opulence and silkiness, and some spice, this wine is on a relatively fast evolutionary track, and probably best drunk in its first 10-15 years of life. 92+


93 points,

Stephen Tanzer's IWC, February 2012

Full ruby. Intense black raspberry and mulberry aromas are complicated by suggestions of Asian spices, licorice and musky herbs. Bright and sappy on the palate, with a seamless texture to the spice-accented red and dark berry compote flavors. Notes of lavender and allspice carry through the long, juicy, nicely focused finish. I suspect that this wine will drink well on the young side.


92 points,

Wine Spectator, September 2011

Quite ripe, with layers of linzer torte, cassis and blackberry fruit piled on top of well-rounded tannins. Loads of spice and licorice ripple through the finish, with an underlying iron hint. Shows the focus and polish of the vintage. Best from 2012 through 2020. 1,000 cases made. -JM


Shipping Details

This item is in stock and ready to ship.

Get it Tuesday! Order by 6pm EST (3pm PST) today and select OVERNIGHT shipping.

Get it Wednesday. Order by 6pm EST (3pm PST) today and select 2 Day shipping.

If you order by 6p EST today and request GROUND shipping your order will ship Monday May 20 and should arrive by Friday May 24.

Need it faster? Call us now at (888) 859-4637 for special arrangements.

Free storage available. We offer free 6 months storage for any wine purchased at JJ Buckley. We highly recommend storing your wines during the summer months to avoid heat damage during shipment.

For a shipping quote, add this product to your shopping cart. From there you will be able to enter a zipcode and get a detailed quote. For full details on our shipping policies, click here.

all vintages of this wine:
ALL
all sizes of this wine:
ALL 750ml 1.5L
Legal and Privacy Info