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2010 Bouchard Pere et Fils Chapelle Chambertin Pinot Noir

Pinot Noir: 750ml
$179.99

$158.99

about this wine:

This  is  one  of  the  legendary Grands  Crus  in Gevrey-  Chambertin.  The  appellation dates back to 1155, when the monks from the abbey of Bèze built a chapel on a piece of  land  next  to  the  famous  Clos-  de-  Bèze,  the  gem  of  their  estate.  It  shares  the strength and depth of the wines of the Chambertin family and has exceptional finesse.

See Ratings and Reviews
points awarded:
BH 93 ST 91-93

93 points,

Burghound, April 2012

A brooding and very restrained red and black pinot fruit nose also offers up hints of earth and some minerality that give way to supple, elegant and attractively refined medium-bodied flavors that are supported by unusually fine-grained tannins, all wrapped in a finale that is balanced and impressively long. There is a touch of wood on the finish but it should be integrated quickly. This is a classic Chapelle of finesse and harmony. Don't miss!


91 -93 points,

Stephen Tanzer's IWC, January 2012

(25% vendange entier; 60% new oak): Bright, dark red. Deep but reticent nose hints at licorice and underbrush. Then surprisingly layered and creamy in the mouth, with cherry and redcurrant fruit complemented by dark Belgian chocolate and licorice. No easy sweetness here but plenty rich. Finishes with suave, fine-grained tannins and some chocolatey oak that will take time to harmonize with the wine. This fruit and the Clos de Beze were picked on the first two days of October.


93 points,

Burghound, April 2012

A brooding and very restrained red and black pinot fruit nose also offers up hints of earth and some minerality that give way to supple, elegant and attractively refined medium-bodied flavors that are supported by unusually fine-grained tannins, all wrapped in a finale that is balanced and impressively long. There is a touch of wood on the finish but it should be integrated quickly. This is a classic Chapelle of finesse and harmony. Don't miss!


91 -93 points,

Stephen Tanzer's IWC, January 2012

(25% vendange entier; 60% new oak): Bright, dark red. Deep but reticent nose hints at licorice and underbrush. Then surprisingly layered and creamy in the mouth, with cherry and redcurrant fruit complemented by dark Belgian chocolate and licorice. No easy sweetness here but plenty rich. Finishes with suave, fine-grained tannins and some chocolatey oak that will take time to harmonize with the wine. This fruit and the Clos de Beze were picked on the first two days of October.


About Winery

Since 1731 Bouchard Pere et Fils have worked with passion to express the authenticity of the terroirs of Burgundy, whilst respecting traditions and nature.

Shipping Details

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all vintages of this wine:
ALL
all sizes of this wine:
ALL 750ml
Quantity:

12 bottles in stock

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