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2010 Calera Pinot Noir de Villiers

Pinot Noir: 750ml

$39.99

See Ratings and Reviews

Alex Shaw, JJ Buckley, January 2013

Dark ruby core with a light rim. Expressive aromas of Bing cherry and raspberry with a touch of wildflowers on a bright, fresh nose. Soft and lush, with vibrant, well-balanced acidity, the red fruit on the palate is matched nicely with notes of cola and a touch of savory herbs which add complexity on a long, bright, focused finish. Approachable and absolutely delicious now, this should provide a ton of drinking pleasure for the next 4-8 years.


Alex Shaw, JJ Buckley, January 2013

Dark ruby core with a light rim. Expressive aromas of Bing cherry and raspberry with a touch of wildflowers on a bright, fresh nose. Soft and lush, with vibrant, well-balanced acidity, the red fruit on the palate is matched nicely with notes of cola and a touch of savory herbs which add complexity on a long, bright, focused finish. Approachable and absolutely delicious now, this should provide a ton of drinking pleasure for the next 4-8 years.


About Winery

Trained in Burgundy, Calera's founder and winemaker Josh Jensen, established the vineyard in 1975. From its first plantings, Calera has focused on distinctive Burgundian  varieties Pinot Noir, Chardonnay, and Aligote cultivated in limestone soils near northern California's Mt. Harlan. The original plantings are the Selleck Vineyard (5 acres), Reed Vineyard (5 acres), and Jensen Vineyard (14 acres). Calera is one of the original California producers of Aligote as well as Viognier.

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