91 points,

Burghound, April 2012

A ripe and highly complex nose of floral, earth, spice and discreet wood notes all add breadth to the very fresh dark berry fruit aromas. There is good volume to the lush, round and intense medium-bodied flavors that possess a moderately firm tannic spine as well as excellent depth and length. This should require 6 to 9 years of cellar time but be more than capable of holding for years to come. ♥ - Comments: Outstanding

91 -93 points,

Robert Parker's Wine Advocate, February 2012

Drouhin's 2010 Beaune Clos des Mouches is a gorgeous wine endowed with considerable depth and richness. Suave tannins provide the backdrop for the fruit in this layered Clos des Mouches. Today the aromas and flavors are a bit reticent; instead it is the wine's texture than stands out most. I will not be surprised if the 2010 ends up considerably better than this note suggests. Anticipated maturity: 2017-2029. -Antonio Galloni

92 points,

Stephen Tanzer's IWC, March 2013

Moderately saturated bright medium red. Pretty aromas of red raspberry, flowers and crushed stone. Juicy and very pure but youthfully imploded, with a penetrating minerality contributing to the impression of inner-mouth tension. Lovely delicacy and finesse here. The very long, sappy, echoing finish perks up the taste buds. Still a baby, and wonderfully light on its feet. 92+

92 points,

Wine & Spirits, October 2012

This 35-acre, mid-slope holding in the Clos des Mouches has been part of the Drouhin family domaine since the 1920s. Half pinot noir, it had been farmed organically since 1990, prior to being converted to biodynamics. The vineyard gave a deep, saturated red in 2010; its black cherry flavors have the meatiness of roast squab. Scents of kelp and crushed seashells brighten the wine, bringing out the spicy dynamism in its flavors.

About Winery

Founded in Beaune in 1880, Maison Joseph Drouhin's cellars have spread from the historical Cellars of the Dukes of Burgundy and the Kings of France in Beaune (12th-18th centuries) to the Moulin de Vaudon, an 18th Century watermill in Chablis.

For the last 130 years, Maison Joseph Drouhin has been in the hands of the Drouhin family.  Today, the fourth generation is at the helm, animated by the same passion that inspired the founder of the company.

With close to 90 different appellations, Joseph Drouhin offers a fascinating array of Burgundy terroirs in all their authenticity and subtle variations.

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