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2010 Saintsbury Chardonnay
Chardonnay: 750ml
$19.99
$17.99
About Winery
Probably the first hint that Saintsbury might turn out to be a bit
different from other wineries was when Dick Ward and David Graves chose
to make a 1979 Santa Barbara barrel-fermented dry Riesling as one of
their first wines, a bottling that didn't exactly have consumer demand
behind it.
It turns out that the limb upon which Saintsbury's
founders stepped in the late 1970s and early 1980s was occupied by a few
other trailblazers who were caught up in what David describes as a
"Zeitgeist" of innovation and change that pervaded the California wine
industry at the time. With the release of Saintsbury's first 2000
cases of Pinot Noir in 1981 and by committing to pursuing high quality
California Pinot Noir, Dick and Dave put themselves in the forefront of a
movement that would eventually catapult California wines, Carneros
Pinot Noir and Saintsbury onto the world wine stage.
Shipping Details
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If you order by 6p EST today and request GROUND shipping your order will ship Monday May 20 and should arrive by Friday May 24.
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Free storage available. We offer free 6 months storage for any wine purchased at JJ Buckley. We highly recommend storing your wines during the summer months to avoid heat damage during shipment.
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750ml