About this Wine: "The quality of Château Trotanoy, Pomerol 2009 we thought, from its birth, quite remarkable. Wine not selected in the final assemblage from the more young vines revealed a...

Jeff Loo: Crimson red at the core with slight garnet and brick red towards the rim. The nose opens with brilliant red fruit, leather and truffle oil, complemented by mocha, coffee grou...

Stephen Tanzer's IWC: Good full red. Black cherry, minerals, mocha and smoke on the nose. Earthy, sweet and supple, with a lush palate feel to the flavors of raspberry, minerals, iron and rare st...

Devon Magee: Lovely, expressive nose of fresh strawberry, red cherry, and cola. Muscular on the palate with an integrated, tannic grip behind these primary fruit flavors. Subtle spice and ...

Devon Magee: Lovely, expressive nose of fresh strawberry, red cherry, and cola. Muscular on the palate with an integrated, tannic grip behind these primary fruit flavors. Subtle spice and ...

Wine Spectator: A sensational, breathtaking Syrah that's inky dark and saturated with rich currant, blackberry, boysenberry and huckleberry, with a stunning display of mocha, espresso bean an...

About this Wine: Known mainly for its white wines, the village of Chassagne-Montrachet also produces reds of real quality. No less a person than Camille Rodier held that famous plots like&...

Wine Spectator: Enormously complex, with currant jam, black cherry and nicely integrated mocha and vanilla flavors from toasty oak that are mellow and ripe, with lingering chocolate overtones...

Cory Gowan: Dark opaque purple from core to rim. Big and concentrated but still soft, with pure aromas of red cherry and raspberry, Eastern spice, vanilla, and crème de cassis, coupled wi...

Stephen Tanzer's IWC: ($185; bottled with a screwcap) Good full ruby. Tangy red berries, spices, iron and mocha on the nose; a bit cooler than the 2004 bottling. Then juicy, spicy and tight; less l...

Jeff Loo: Dark ruby core with slight garnet towards the rim. The nose opens with raspberry jam, mocha, vanilla bean and spice, complemented by coffee and cherry. Full bodied with grea...

Alex Lallos: Plum purple core with a garnet rim. The bouquet is modern, with aromas of cedar, vanilla, black cherry, boysenberry, and berry liqueur. Brambly on the palate with notes of fre...

Wine Spectator: Solid, with a racy iron and violet frame to the core of sleek red currant, cherry and damson plum fruit. Not big, but with nice cut on the finish. Drink now through 2014. –JM

Wine Enthusiast: Soft, silky and fruity, filled with fresh, ripe raspberries, cherries, red currants, cola, mocha, sandalwood and cinnamon spice. Pleasant and easy to drink. - S.H.

Robert Parker's Wine Advocate: A delicious blend of 50% Cabernet Sauvignon, 30% Merlot, and a whopping 20% Petit Verdot, this estate continues to over-perform its humble pedigree. The 2007 reveals dense, sm...

About this Wine: "The 2002 vintage in Napa Valley was blessedly even and consistent. Flowering occurred normally in mid-May, and mild temperatures prevailed throughout the growing season, with...

Wine Spectator: Complex, with tasty currant, black cherry, mocha, vanilla and nutmeg flavors that are rich and deep, showing concentration and focus...

Wine Spectator: This delivers blueberry, fig and blackberry fruit melded with ample toasted vanilla and mocha notes that fill out the finish. Rather obvious in the end, but will certainly hav...

About this Wine: Te kahu means 'the cloak' in Te Reo Maori and refers to the mist that envelops the Giants Winery in the Tuki Tuki Valley. Legend has it that this mist was used to protect a my...

Stephen Tanzer's IWC: Dark ruby. Aromas and flavors of raspberry and cherry, with a vanilla overtone. Silky and smooth, with a lingering finish of clove, mocha and vanilla. Easy-going and very d...