Winemaker: Deep red in color and very brilliant. The nose is open and very fruity with pure notes of strawberry and alcohol-preserved cherries along with a few spicy notes. The palate is...

Roland Hankerson: Ruby hue. At first, this still tightly-wound nose needs a little coaxing to share a bouquet of white pepper, violets and bright red fruit with hints of rhubarb interspersed. T...

Wine Spectator: Intense aromas of very ripe fruit, with hints of raisin and meat. Full-bodied, chewy and powerful, with masses of fruit and firm tannins. A blockbuster. Best wine ever from Co...

Burghound: An overtly exotic nose of Mandarin orange and grapefruit slides into rich, full and generous flavors that possess ample mid-palate concentration and pretty good detail and whi...

Wine Spectator: More elegant and less concentrated than this winery's Grace Vineyard bottling, it is nonetheless richly flavored, with pretty plum, wild berry and cherry flavors and soft tann...

Jancis Robinson: Complex mix of fruit and meat but also perfumed. Sweet fruit right through the palate, smooth, quite dense, harmonious already though there is a fine framework of tannin and a...

About this Wine: Known mainly for its white wines, the village of Chassagne-Montrachet also produces reds of real quality. No less a person than Camille Rodier held that famous plots like&...

John Sweeney: A brilliant, pale ruby color pushes all the way to the edge of the rim. This wine boasts a pretty perfumed nose of violets, bing cherry, and vanilla bean. On the palate, the...

Tracey Rose: Garnet in color, effusing sauvage aromas mixed with spice and sweet pomegranate. Atypical for for this appellation, the wine comes across mellow and mild on the palate with a ...

Mike Supple: Opaque purple core with a ruby rim. Pretty floral aromas over dark plum, cassis and cherry fruits with a toasted biscuit note, all accented by fresh anise. The palate is rich ...

Burghound: An airy, cool and pretty nose of forest floor and herbal notes marries into stony and attractively detailed middle weight flavors that are also delicious but there is some bac...

Robert Parker's Wine Advocate: The 2009 Bourgogne is an attractive, entry-level bottling. Soft red fruits, berries and spices come together nicely in this supple, feminine wine. Crushed flowers, herbs and d...

About this Wine: "Taylor's finest and rarest wine, the very pinnacle of port. Only in a year when everything is perfect does Taylor's `declare' a vintage. With the company's reputation at stak...

Wine Spectator: Silky stuff, appealing for its texture and pretty blueberry and blackberry flavors, lingering gently on the lithe finish. Drink now. 25,000 cases imported.

Wine Spectator: Very pretty nose, with chocolate and raspberry and a touch of sweet tobacco. Medium-bodied, with silky tannins and a delicate fruit, light earth and chocolate aftertaste.-'88/...

Burghound: A very attractive sense of freshness and immediacy characterize the pretty red berry fruit, stone and earth aromas that lead to ripe, delicious and solidly precise flavors tha...

Wine Spectator: Light and floral, with pretty peach and grapefruit notes for interest, finishing soft. Drink now. 16,000 cases made. -HS

James Suckling: Attractive second wine of Angelus with lemon rind, cocoa and dried fruits. Medium body, with fine tannins and a pretty finish.

Burghound: On the nose alone, this could pass for a good Chassagne 1er as it's unusually elegant for a villages level wine, offering white flower, citrus and spice hints that continue on...

Wine Spectator: Has pretty berry and cherry character with hints of chocolate, a medium body with polished tannins and a chocolate aftertaste. Not overdone, and it's harmonious...