About this Wine: " Lynch-Bages made primarily from Cabernet-Sauvignon, is famous for its fine bouquet and rich tannin, which becomes soft and delicious with age. Lynch-Bages is powerful with a...

Robert Parker's Wine Advocate: Early in this wine's life, it tasted precocious and forward for the normally tannic, hard wines of the vintage. However, this wine has now firmed up, and it should turn out to...

Neal Martin's Wine Journal: Tasted at Hermitage Wines' seminar in Hong Kong. A consistent note compared to the one earlier this year. It has a mature bouquet with mandarin, tangerine, orange rind, lanoli...

Wine Spectator: A lean wine, with good grip but not much flesh. The cedar and cherry flavors are light and spicy.--Ducru-Beaucaillou vertical. Drink now through 1995. (TM)

About this Wine: "Deep dark ruby in color, the aromas reflect classic Rutherford notes of black cherry and currant, with licorice, loam and dried herb components. The wine is medium to full bo...

Robert Parker's Wine Advocate: No doubt this vintage of La Mission-Haut-Brion was probably overlooked once the highly publicized 1982 vintage was conceived, but this wine has always been, in my opinion, one...

Wine Spectator: Not as impressive as it once was; nonetheless, a rich and caressing wine. Sweet berry flavor, with hints of tobacco and raisin. Medium- to full-bodied, with velvety tannins an...

About this Wine: "Elegance and finesse are the hallmarks of Langoa's wines. The Cabernet Sauvignon is dominant but not overbearing or overpowering...Grape variety: 70% Cabernet Sauvignon, 20% ...

Neal Martin's Wine Journal: Tasted from a half-bottle at Cordeillan Bages and served blind, this is better than any 75cl bottle that I have tasted. It has a glorious nose of dried apricot, honey and cand...

Neal Martin's Wine Journal: Tasted from a half-bottle at Cordeillan Bages and served blind, this is better than any 75cl bottle that I have tasted. It has a glorious nose of dried apricot, honey and cand...

Wine Spectator: Not up to today's standard for this estate, but it's a friendly wine with lovely cassis and berry aromas and flavors, medium body and a light fruity finish. Drink now.--The Bo...

Wine Spectator: Ruby-colored, with grape, dark chocolate and plum. Full and chewy. Tannins are still there and need to mellow. Medium-sweet and grapey. A little one-dimensional still, but imp...

Wine Spectator: Dark, rich and deeply concentrated. California-like, with its opulent coffee, herb, cedar, currant, coffee, mineral and spice flavors. Reaching a nice drinking plateau, but ha...

Wine Spectator: Rich and ripe wine. Dark red color with an amber edge. Loads of meat, berry and tobacco character on the nose. Very rich. Full-bodied, with soft, velvety tannins and a long, u...

Robert Parker's Wine Advocate: The dark ruby/garnet-colored 1985 Gruaud-Larose has evolved beautifully. It exhibits a lovely, sweet, fragrant bouquet of berry fruit, truffles, earth, and smoky oak. On the p...

Wine Spectator: Surprisingly elegant, with lovely tobacco, cherry and berry aromas that blossom on the palate. Moderately soft tannins and a sweet, fruity finish. All finesse...

Wine Spectator: A fabulous wine; one of the first great Las Cases. Full-bodied and rich, with the tannins extremely well integrated into an impressive background of fruit. Give it time.--Cabe...

Wine Spectator: Outstanding, but slightly unimpressive. Dark red color. Complex aromas of blackberries, dark chocolate, tar and minerals. Medium- to full-bodied and balanced, with fine tannin...

Wine Spectator: An attractive, powerful, supple wine for long aging. Deep ruby color and spicy berry aromas; full-bodied with vanilla and rich chocolate flavors. Almost drinkable now. -JS

Robert Parker's Wine Advocate: Here is a classic example of a wine that is showing significantly more complexity and richness from the bottle than out of cask, although it was certainly a potentially outsta...