Robert Parker's Wine Advocate: The stylish 2006 Merlot reveals super-ripe dark fruit, chocolate, cassis, and blackberries on a warm, ample frame, showing notable intensity as well as vitality on the palate....

Robert Parker's Wine Advocate: The 2006 Evil Cabernet Sauvignon saw 25% of the wine aged in French oak. It reveals a fragrant bouquet of cedar and black cur...

Wine Spectator: This has a good briary frame that adds vivacity to the core of loganberry and plum fruit, with a licorice snap edge enlivening the finish. Juicy and fun, with good stuffing on...

Wine Enthusiast: Smooth and unctuous in texture, this has dense black fruits that edge toward dryness from the tannins. Dark chocolate and licorice notes lend a bitter edge. Rich and modern in...

Robert Parker's Wine Advocate: Deep garnet colored, the 2007 Grand Barossa Shiraz is composed of 95% Shiraz and 5% Cabernet Sauvignon and Grenache. Blackberry cordial and kirsch scented with underlying note...

Wine Spectator: Polished, generous and airy in texture, with pure currant and blackberry flavors that hint at coffee as the finish lingers against fine tannins. Drink now through 2014.-HS

Wine Spectator: This has a really nice graphite frame that drives the core of fig, plum and boysenberry fruit authoritatively, with dense ganache, espresso and tar on the finish. The grip is ...

John Sweeney: A very dark, modern-styled Bordeaux indicating classic Derenoncourt flair. The bouquet offers generous red cherry, coffee, raspberry, and elegant wet stone minerality. Medium ...

Wine Spectator: This sweet, silky Muscat is nicely filled out with flavors of roasted walnut, coffee, clove, nutmeg and lychee, persisting enticingly on the finish. Drink now.

About this Wine: Primus is one of Chile's top red meritage style wines, a blend of power and finesse that merges Cabernet Sauvignon, Merlot and Carmenère, the lost Bordeaux grape. Carmen...

Wine Spectator: Sweet, bordering on syrupy, but nicely held in check by sufficient acidity, allowing the coffee, sassafras, vanilla and clotted cream flavors to glide effortlessly through the...

About this Wine: From soils of gravel and sand, the wines of Chateau Siran are typical of the Margaux region's great growths. Powerful yet refined, the perfect balance of tannins, fruit and ac...

About this Wine: Surface of the exploitation:    30 ha
Density of plantation:    5500 vines/ hectare
Average Age of the stocks:    27-30 year...

About this Wine: Vinified since 1998 by Mr Louis Mitjaville
Selected parcels of 40 year old vines
Density : 5 200 vines per hectare
100% Merlot
Hand harvested
Yield: 35 hl /hect...

Wine Spectator: Offers lush fruit, with dark raspberry and boysenberry notes, good, graphite-laced structure and bright acidity weaving throughout. The long, smoldering finish features an app...

Stephen Tanzer's IWC: Medium ruby-red. Red and darker fruits, coffee, smoked meat and nutty oak on the nose. Fat, broad and soft; unusually plush and full for this wine. The flavors of redcurrant, ...

Wine Spectator: Really vibrant, with lovely notes of plum, violet and cherry preserves laced with chalky cut that stretches out the finish. Very, very solid. -J.M.

Wine Spectator: Ripe and driven, with dark plum and cassis notes inlaid with a serious graphite edge that imparts nice cut to the anise-filled finish. An echo of spice and fruit lingers. Drin...

Wine Spectator: Nice, ripe, saturated feel, with lots of cassis and crushed plum fruit coursing along, and mouthwatering spice and graphite kicking in on the finish. Very tasty.-J.M.

Wine Spectator: This delivers blueberry, fig and blackberry fruit melded with ample toasted vanilla and mocha notes that fill out the finish. Rather obvious in the end, but will certainly hav...