Wine Spectator: Greatest Calon-Segur ever made. An absolutely amazing red, this third-growth Bordeaux is remarkable for its layers of berry, violets and perfume. It's full-bodied and very vel...

Wine Spectator: Greatest Calon-Segur ever made. An absolutely amazing red, this third-growth Bordeaux is remarkable for its layers of berry, violets and perfume. It's full-bodied and very vel...

Wine Spectator: Remarkably knit and defined already, with bright, mouthwatering peach, apricot, persimmon and piecrust flavors. Long and pure. A beautiful wine. Good to see this estate back i...

Stephen Tanzer's IWC: Bracing aromas of lemon, pineapple and petrolly minerality; reminded me of a top Alsace riesling. Creamy, vibrant and classic, with great purity of flavor, harmonious palate-...

Stephen Tanzer's IWC: Bright purple. Brooding, mineral-driven aromas of blackcurrant, mulberry, cola and crushed rock, with a liqueur-like nuance. Supple, lush and sweet but with zesty acidity and ...

Wine Front: The overarching impression it gives you is one of balance. It's impeccable. Blue fruit, licorice, a little pepper and earth with a gentle charry sauciness. Oak is downplayed t...

Wine Spectator: Open and inviting, with almost gushy blueberry, fig and boysenberry fruit at first. But then there's lively acidity stitching the finish together, with bouncy spice and anise ...

Wine Spectator: Pure and fruity, exhibiting cherry jam and raspberry flavors, with a rosemary accent. Stays fresh and juicy through the finish, where, given some air, the tannins are well-int...

Wine Spectator: Shows the elegant, caressing fruit of the vintage, with supple cassis, blackberry and cherry compote notes, while harnessing the lively acidity and burying it nicely in toast-...

Wine Spectator: Shows the elegant, caressing fruit of the vintage, with supple cassis, blackberry and cherry compote notes, while harnessing the lively acidity and burying it nicely in toast-...

Wine Spectator: This offers lots of honey and toffee aromas, with lemon, orange peel and apricot character. Full-bodied, very sweet and rich. Thick and flavorful, with vanilla, spice and crea...

Wine Spectator: Blackberry, mineral and lightly toasted oak. Subtle and complex. Full-bodied, with wonderfully sweet fruit character and ultrarefined tannins. Goes on and on. Gorgeous and sed...

Wine Spectator: This is loaded, with layers of gorgeous plum sauce, linzer torte and blackberry fruit melding beautifully with charcoal, spice and anise. The long, dark finish has some power ...

Wine Spectator: This is loaded, with layers of gorgeous plum sauce, linzer torte and blackberry fruit melding beautifully with charcoal, spice and anise. The long, dark finish has some power ...

Wine Spectator: This is loaded, with layers of gorgeous plum sauce, linzer torte and blackberry fruit melding beautifully with charcoal, spice and anise. The long, dark finish has some power ...

About this Wine: Cuvee du Vatican's two cuvees of red wine included a traditional cuvee and the more limited production luxury offering-- the Reserve Sixtine (Starting in 2010 there is only on...

About this Wine: "This estate's most renowned offering is their old vine Shiraz (90+ year old vines) called The Dead Arm. The unfined/unfiltered 1999 The Dead Arm Shiraz (2,000 cases) was aged...

Wine Spectator: Shows the elegant, caressing fruit of the vintage, with supple cassis, blackberry and cherry compote notes, while harnessing the lively acidity and burying it nicely in toast-...

Wine Spectator: Dark and densely packed, yet terrifically racy, with plum sauce, pastis and crushed blackberry fruit wound with charcoal and roasted tobacco leaf notes, but carried by rivetin...

Stephen Tanzer's IWC: Lurid purple. Potent, smoke-accented scents of blackberry, cassis and candied violet, with a spicy topnote. Stains the palate with sappy black and blue fruit flavors that be...