Robert Parker's Wine Advocate: Medium brick colour. Intense nose of dried blackberries and cherries laced with complex aromas of coffee grounds, tobacco leaf, cumin and soy. Nice concentration of mature ber...

Wine Spectator: Delivers sweet tobacco and plum aromas, with a lovely richness. Full-bodied, featuring lots of cedar, tobacco, chocolate and berry character. Long and silky in the palate. The...

Wine Spectator: Extremely well-done. Beautifully aromatic, with coffee, cedar and blackberries on the nose. Full-bodied, with fine tannins and a mineral, blackberry aftertaste with medium fin...

Wine Spectator: Very ripe and flattering, with loads of linzer torte, cassis and crushed cherry fruit, but well-supported by notes of cocoa, graphite and toasty spice. The finish is long and ...

Wine Spectator: Very ripe and flattering, with loads of linzer torte, cassis and crushed cherry fruit, but well-supported by notes of cocoa, graphite and toasty spice. The finish is long and ...

Wine Spectator: Very ripe and flattering, with loads of linzer torte, cassis and crushed cherry fruit, but well-supported by notes of cocoa, graphite and toasty spice. The finish is long and ...

Wine Spectator: This has concentration and power for the vintage, with cassis and linzer torte notes laced with a racy iron edge. Nice flash of anise on the finish. Has some wood to soak up, ...

Wine Spectator: Very ripe and flattering, with loads of linzer torte, cassis and crushed cherry fruit, but well-supported by notes of cocoa, graphite and toasty spice. The finish is long and ...

Wine Spectator: Mouthfilling, with lots of fleshy crushed plum, blackberry and currant fruit pushed by dark tobacco and roasted vanilla notes. Muscular, but rounded and showing good integrati...

Wine Spectator: Still quite primal, with fleshy plum skin, warm raspberry confiture and dark roasted woodspice notes still wrestling a bit with each other. A bit thick on the finish as this s...

Wine Spectator: Still a touch raw, with a coating of singed wood and coffee notes that are yet to meld fully. But there's velvety-textured blackberry, plum sauce and boysenberry fruit, with a...

Wine Spectator: Medium brick-red. Aromas of coffee, prune and milk chocolate. Full-bodied and medium sweet, with a licorice, berry, custard and cream character. Firm and racy. Long and delici...

Wine Spectator: This has density, structure and drive, offering seriously dark baker's chocolate, plum, currant and fig flavors all wound up tightly by singed cedar, tar and dark tapenade not...

Wine Spectator: This has density, structure and drive, offering seriously dark baker's chocolate, plum, currant and fig flavors all wound up tightly by singed cedar, tar and dark tapenade not...

Wine Spectator: Still quite primal, with fleshy plum skin, warm raspberry confiture and dark roasted woodspice notes still wrestling a bit with each other. A bit thick on the finish as this s...

Wine Spectator: Still quite primal, with fleshy plum skin, warm raspberry confiture and dark roasted woodspice notes still wrestling a bit with each other. A bit thick on the finish as this s...

Wine Spectator: Still quite primal, with fleshy plum skin, warm raspberry confiture and dark roasted woodspice notes still wrestling a bit with each other. A bit thick on the finish as this s...

Stephen Tanzer's IWC: Good bright, moderately saturated red. Knockout nose combines raspberry, spices and flowers; the most ethereal of these 2010s to this point. Juicy, pure and precise if youth...

Wine Spectator: Very dark and concentrated, with intense aromas of tobacco, coffee and blackberries. Full-bodied, with big, velvety tannins and a long finish of licorice, berry and currants. ...

Wine Spectator: Displays blackberry, cherry and hints of sweet tobacco. Full-bodied, with soft, velvety tannins and a long, caressing finish. Very pretty and solid. This is structured and che...