Stephen Tanzer's IWC: Good full red. Pure but subdued aromas of blackberry and violet. Juicy, pure and nicely delineated, with sound acids framing and lifting the purple berry and floral flavors....

Wine Spectator: Features firm chalk and charcoal notes along the edges, with a mix of crushed plum and red currant fruit at the core. The bright, fresh finish lets the minerality meld with th...

Wine Spectator: A dark, rich, yet creamy red, with jammy cassis, blueberry compote and fig paste flavors woven together with layers of licorice and smoke notes. Firm tannins frame the oaky fi...

About this Wine: 66% Cabernet Sauvignon, 17% Sangiovese, 9% Petite Sirah, and 8% Merlot

Wine Spectator: Lithe and polished, a gorgeous example of fruit-centered Merlot, layering its berry, black cherry and vanilla flavors with hints of pepper and olive notes that swirl through t...

Robert Parker's Wine Advocate: The 2010 Morey St. Denis Vieilles Vignes comes across as floral and ethereal, in large part owing to the use of 50% whole clusters. Sweet spices and rose petals add complexity...

Stephen Tanzer's IWC: Deep ruby. Very sweet and spicy on the nose, with jammy plum, vanilla and coconut aromas. A supple, elegantly textured midweight, with flavors of bitter chocolate and caramel ...

Wine Spectator: A tremendous wine, dark, polished and deeply concentrated, with layers of plush plum, blackberry and black cherry, showing touches of herb and black olive. Finishes with a bro...

Wine Spectator: Quite ripe, with a jammy edge to the plum, raspberry and cherry compote notes, laced with red licorice and spice on the finish. Drink now through 2014. -JM

Wine Spectator: This gushes with chocolate-covered cherry, plum and blackberry fruit, but never gets jammy thanks to racy acidity and plenty of tobacco, iron and tar flavors. Long, vibrant fi...

Stephen Tanzer's IWC: Bright medium red. Reticent aromas of black cherry, licorice and stone. Sweet, supple and rather pliant, albeit with a slightly medicinal dark fruit character dominating. L...

Burghound: This is very ripe, indeed even a bit jammy (but not Porto-like) with surprisingly good freshness given the elevated level of ripeness. The seductively-textured flavors possess...

Wine Spectator: Polished and forward, with dense but approachable plum and boysenberry fruit studded with lots of sweet licorice. A well-roasted vanilla bean note glides through the finish. D...

Wine Spectator: Bright and jazzy, with a smoky edge to the tart blackberry and cherry flavors, picking up a licorice note on the finish. Has complexity and balance, and cellaring should bring...

Robert Parker's Wine Advocate:  The exceptional 1996 Shiraz/Cabernet Sauvignon Mountain Blue (90% Shiraz and 10% Cabernet Sauvignon) exhibits a thick-l...

Wine Enthusiast: Continuing its impressive series of wines, this red from Malartic-Lagravière has all the structure and density of the vintage, packed with plum and black currant fruits. The...

Wine Spectator: Delicious red licorice, crushed currant and fruitcake flavors pump through this direct, well-focused offering. Nicely integrated toast frames the finish. Drink now through 201...

Wine Spectator: Rich, ripe and generous, bursting with vivid blackberry, currant and floral flavors that dance energetically against refined tannins, finishing with length on the crisp finish...

Wine Spectator: Supple, with a green olive note weaving through the sturdy blackberry and tar flavors. Persists nicely on the solid finish against a mild grip of tannin. Drink now through 201...

Robert Parker's Wine Advocate: From very sandy soils east of St.-Emilion, this 2010 also has a big, ball-busting level of alcohol. It offers up loads of black cherry fruit, some underbrush and loamy soil un...