Robert Parker's Wine Advocate: No tasting note was given.

About this Wine: Silver Oak's Alexander Valley Cabernet Sauvignon is drawn predominantly from their three Alexander Valley estate vineyards and reflects a blend of their characteristics. T...

Wine Spectator: Concentrated, with raspberry ganache and Turkish coffee notes, but also racy and long, with lots of graphite and spice notes extending the finish. Delicious. Drink now through...

Stephen Tanzer's IWC: Saturated ruby. Pungent aromas of briary blackberry, chocolate, pepper and spices. High-toned, fruity and rich but not over the top, with dark berry and chocolate flavors do...

Robert Parker's Wine Advocate: Mas de Boislauzon's Cotes du Rhone-Villages is always one of the finest of the area, and the 2010 is a big time sleeper of the vintage. Lots of plum, balsamic, cassis and blac...

Wine Enthusiast: Buller's entry-level Muscat blend sourced from inside and outside Rutherglen itself is a terrific value. It's perfumed yet full bodied and rich, with sweet notes of golden rai...

Wine Spectator: This slightly bad bottle tastes much fresher than it looks. Fresh blueberries have a hint of bark and fresh mushroom. Medium-bodied, with velvety tannins and a ripe fruit and ...

James Halliday: This wine is a true medium-bodied Barossa shiraz, with red fruits, fruitcake spice and a trail of warmth that is typical of the region; fresh focused, and holds its 14.5% alc ...

Wine Spectator: Good color. Tanned leather, earth and ripe fruit. Medium- to full-bodied, with herbs and berries. Slight dilution in the center palate.Outstanding, but not a classic Cheval.--...

Wine Spectator: Shows lovely fresh, ripe fruit aromas on the nose, with dried cherry and dark chocolate. Medium- to full-bodied, with fine tannins and a fresh, balanced finish. Best after 201...

Wine Spectator: no tasting note posted

Robert Parker's Wine Advocate: The 2008, which was problematic from barrel tastings, has settled down beautifully, and showed very well on three separate occasions. Proprietor Michel Bortolussi has turned o...

Wine Spectator: Intense aromas of crushed blackberries and cassis. Full-bodied, with ripe fruit and velvety tannins. Long. Slightly one-dimensional. Needs to develop.--'95/'96 Bordeaux retros...

Wine Spectator: Very solid, with an excellent core of fruit and chewy tannins, but not too aggressive. Full body. Medium finish. Well done. -J.S.

Wine Spectator: This has a really nice graphite frame that drives the core of fig, plum and boysenberry fruit authoritatively, with dense ganache, espresso and tar on the finish. The grip is ...

Wine Spectator: This has a really nice graphite frame that drives the core of fig, plum and boysenberry fruit authoritatively, with dense ganache, espresso and tar on the finish. The grip is ...

Wine Spectator: This has a really nice graphite frame that drives the core of fig, plum and boysenberry fruit authoritatively, with dense ganache, espresso and tar on the finish. The grip is ...

Robert Parker's Wine Advocate: Two of the most impressive wines in these tastings, both of Dunn's 1986s tasted like 3-4-year old Cabernets rather than 10-year old adolescents. The 1986 Cabernet Sauvignon Na...

Wine Spectator: Wow. This shows superintense aromas of dried pineapple, apple tart and pecan pie with honey. Full-bodied and medium-sweet, with lovely honey character and a medium finish. Not...

Wine Spectator: Ultraclean, with apple, vanilla and honey aromas that follow through to a full-bodied palate, medium sweetness and a long, caressing finish. Delicate and balanced. Best after ...