Wine Spectator: Clean, intense and vibrant, with snappy citrus, green apple, pear, honeysuckle and spice notes. Full-bodied, ending with a dash of mineral. Drink now through 2015. 2,345 cases...

Robert Parker's Wine Advocate: Fresh pear, cress, lime and nutmeg scent the nose of the Gouges white 2006 Nuits St.-Georges Perrieres. Juicier, more refreshing on the palate than the corresponding Clos des ...

About this Wine: Geographic location :...

Wine Spectator: Rather light, with berry and herbal character. Short finish. Not as good as I hoped for GPL. –JS

Robert Parker's Wine Advocate: The 1998 Cabernet Sauvignon (100% Cabernet Sauvignon from 11-year old vines, aged in a combination of one-year old and new Fr...

Stephen Tanzer's IWC: Good full ruby. Slightly inky aromas of pungent black raspberry, black plum, minerals and Cuban tobacco. High-pitched yet lush on the palate, with black raspberry, tobacco and...

Wine Spectator: Slightly high-toned, with floral, red cherry and red licorice notes laced with shaved vanilla bean and light tobacco shadings, followed by an elegant finish. Drink now through...

Robert Parker's Wine Advocate: Forty percent of the 1992 harvest was eliminated from Haut-Brion's final blend. The result is a stylish yet authoritatively flavored wine that reminds me of a slightly down-s...

Wine Spectator: Coffee and smoke notes frame pomegranate and cranberry flavors in this firm, rather tart red. Lively, if a bit lean. Chewy tannins give it a slightly rustic character. Drink n...

Wine Spectator: Dark and ripe, with a lush edge to the plum sauce and dark fig notes that's held in check by a charcoal frame. Bitter orange and Campari hints flash through the finish, with a...

Wine Spectator: Dark and ripe, with a lush edge to the plum sauce and dark fig notes that's held in check by a charcoal frame. Bitter orange and Campari hints flash through the finish, with a...

Wine Spectator: Intense red licorice, crushed berries and flowers. Medium-bodied, with medium fine tannins and a silky finish...

Wine Spectator: Dark in aroma and fleshy in feel, but open-knit overall, with enticing tobacco, fig and mulled black currant fruit carried by a loam hint through the broad finish. Drink now t...

Robert Parker's Wine Advocate: This wine still gets my nod as the finest regular bottling of Cabernet Sauvignon the Joseph Phelps Winery has ever produced. Still impressively dark ruby/purple, with slight...

Wine Spectator: Perfumed red, with floral, currant and dark chocolate aromas. Medium-bodied, with firm tannins and a medium finish. Delicate red. Best after 2004. 23,330 cases made.

Wine Spectator: Offers very ripe, raisiny aromas, with a tobacco and leather undertone. Slightly maderized, but it doesn't bother me. Full-bodied, showing very soft, velvety tannins and a med...

Stephen Tanzer's IWC: Light yellow. A complex bouquet displays singed orange, fresh and dried apricot, dried flowers and toffee, with a whisper of smoky lees. Fat and silky but fairly dry, with h...

Stephen Tanzer's IWC: Light yellow. High-pitched aromas of lime, lemongrass, quinine and chalk dust, with a pear skin nuance in the background. Fleshy and smooth on entry, then firmer in the mid-...

Wine Spectator: Outstanding, but slightly unimpressive. Dark red color. Complex aromas of blackberries, dark chocolate, tar and minerals. Medium- to full-bodied and balanced, with fine tannin...

Wine Spectator: This lush, expressive red is rich with ripe fruit flavors of blackberry and cassis, framed with coffee bean and dark chocolate. The tannins are firm but well-integrated, and j...