Wine Enthusiast: A wine that has density, structure and firm tannins, with touches of wood. At this stage, it is solid and impressive; and the tannins draw the great fresh fruit into the heart...

Wine Spectator: Loaded, with intense bittersweet cocoa, mulled blackberry, steeped fig and warm plum reduction notes, all layered together and pushed by a loamy finish. Dark, deep and intense...

Wine Spectator: Loaded, with intense bittersweet cocoa, mulled blackberry, steeped fig and warm plum reduction notes, all layered together and pushed by a loamy finish. Dark, deep and intense...

Wine Spectator: A dark, saturated, mouthcoating wine that's fairly muscular, loaded with plush smoky currant, herb, coffee, plum, hazelnut, mocha and mineral. Finishes with a potent gush of f...

Wine Spectator: A dark, saturated, mouthcoating wine that's fairly muscular, loaded with plush smoky currant, herb, coffee, plum, hazelnut, mocha and mineral. Finishes with a potent gush of f...

Stephen Tanzer's IWC: Good deep ruby-red. Reticent but very pure aromas of blueberry, cassis, violet, mocha and minerals. Sweet, broad and wonderfully deep, with dark berry and mineral flavors co...

Robert Parker's Wine Advocate: Daphne and Bart Araujo have fulfilled all the expectations of Eisele Vineyard Cabernet fans. They have taken one of the greatest Cabernet vineyards of Napa Valley and, with t...

About this Wine: 4,000 cases of Cabernet Sauvignon from Staglin's Rutherford vineyard. (They are in the process of building caves under the hills adjacent to the vineyard.) This Cabernet inclu...

Wine Spectator: Ultrarich and chocolaty, with layers of cedar, plum, currant and black cherry, revealing uncommon depth and tiers of flavor as it picks up coffee, toffee and anise. Finishes w...

Wine Enthusiast: Hard to exaggerate the beauty of this mountain-grown wine, which is based on Cabernet Sauvignon but contains the other four classic Bordeaux varieties. Although it's very tann...

Wine Spectator: Dark, rich and concentrated, with intense layers of mocha, currant, espresso bean and exotic spices, this full-throttle, high-extract Cabernet gushes with mouthcoating flavors...

Wine Spectator: This shows impressive depth and power for the vintage, delivering layer upon layer of mulled spice, crushed currant and plum fruit, with anise, tobacco, graphite and violet no...

About this Wine: The palate shows balanced layers of upfront sweet berry flavours and savoury oak influences on the mid-palate with velvety tannins and dark chocolate complementing the lon...

About this Wine: The palate shows balanced layers of upfront sweet berry flavours and savoury oak influences on the mid-palate with velvety tannins and dark chocolate complementing the lon...

Wine Spectator: Beautifully orchestrated, with spicy, exotic oak and lots of ripe, rich, juicy currant, plum and black cherry flavors, turning supple and polished on a long, elegant finish...

About this Wine: Beginning with the 1962 vintage, The Signature wines of Yalumba have saluted the very best of the vintage. They also have acknowledged the skills and dedicated service of peop...

Wine Spectator: This is gorgeous, with wood spice and tobacco notes leading the way for a massive core of black Mission fig and warm currant preserve flavors. This has the opulent fruit of th...

About this Wine: "...Togni noted that this wine is now typically about 82% cabernet sauvignon, with about 15% merlot, 2% cabernet franc and 1% petit verdot added since the '99 vintage."

About this Wine: "...Togni noted that this wine is now typically about 82% cabernet sauvignon, with about 15% merlot, 2% cabernet franc and 1% petit verdot added since the '99 vintage."

Wine Spectator: Open and inviting, with almost gushy blueberry, fig and boysenberry fruit at first. But then there's lively acidity stitching the finish together, with bouncy spice and anise ...