Wine Spectator: Greatest Calon-Segur ever made. An absolutely amazing red, this third-growth Bordeaux is remarkable for its layers of berry, violets and perfume. It's full-bodied and very vel...

Wine Spectator: Greatest Calon-Segur ever made. An absolutely amazing red, this third-growth Bordeaux is remarkable for its layers of berry, violets and perfume. It's full-bodied and very vel...

Wine Spectator: Sweet tobacco, blackberries and violets on the nose. Subtle. Full-bodied and very tight, with fantastic tannins and a long caressing finish. Wonderful texture. All in reserve ...

About this Wine: "Monbousquet is a blend of 60% Merlot, 30% Cabernet Franc and 10% Cabernet Sauvignon. The grapes are fermented in temperature-controlled, stainless steel tanks and the wine is...

About this Wine: "Monbousquet is a blend of 60% Merlot, 30% Cabernet Franc and 10% Cabernet Sauvignon. The grapes are fermented in temperature-controlled, stainless steel tanks and the wine is...

Stephen Tanzer's IWC: Deep ruby. Aromatic, nuanced, higher-pitched aromas of blackcurrant, cassis and licorice. Youthful black fruit flavors given shape and delineation by lively acids. Firm, fresh...

Wine Spectator: Vivid aromas of raspberries, licorice and cassis, hints of oak. Medium-bodied, with fine tannins and succulent fruit flavors that build on the palate. Better in 1999.

About this Wine: Dominus is made solely from grapes grown on the historic Napanook vineyard in Yountville, California.

Wine Spectator: Firm and austere. It offers full, slightly dry tannins, with cherry, licorice and light herbal flavors. Needs time to soften; best after 2002.

Wine Spectator: Maturing in color and taste, with a mix of dill, cedar, plum, coffee, pencil shavings and herbal notes. Smooth-textured, offering depth and dimension, with a long, complex fin...

About this Wine: Dominus is made solely from grapes grown on the historic Napanook vineyard in Yountville, California.

Wine Spectator: ...honey, marmalade, dried apricot and vanilla aromas and flavors. Full-bodied, rather fat really, with an oily texture. Medium-sweet, with a burnt almond and molasses finish....

Wine Spectator: Dark in color with decadent aromas of ripe fruit, earth and amazing mint and spearmint undertones, yet there's also an underlying meaty funkiness. Full-bodied, with layers of ...

Wine Spectator: Full-bodied, yet racy and refined, with blackberry and licorice character. Long. It keeps getting better and better. Hard not to drink now. In fact, I would, but it will age w...

Wine Spectator: ...Blockbuster. Dark ruby color. Intense aromas ofblackberries, currants, cherries and minerals.Full-bodied, very tannic yet velvety in texture.Black licorice and berry charac...

Wine Spectator: Offers very ripe, raisiny aromas, with a tobacco and leather undertone. Slightly maderized, but it doesn't bother me. Full-bodied, showing very soft, velvety tannins and a med...

Wine Spectator: I have always loved this wine. It's a giant, yet also sophisticated and reserved. Still dark-ruby colored, with beautiful aromas of fruits and spices. Full-bodied, with opulen...

About this Wine: "This fine, top drawer, Rothschild owned estate has produced a blockbuster '89 with an intensly perfumed nose, luxuriously rich palate and the ability to age for decades. A wi...

Wine Spectator: Very classy and beautiful, packed with botrityzed flavors. Marvelous blend of vanilla, cream, tobacco-box notes, with a lot of oak on it for now but also loads of pure, clean ...

Stephen Tanzer's IWC: Copper-edged golden-straw. Superripe aromas of damp earth, chocolate and apricot; shows Tokaj-like qualities. Fat, sweet and deep, with almost exotic ripeness in the mouth. Ho...