Wine Spectator: Offers a mix of dark black currant and bright damson plum fruit flavors, intertwined with singed mesquite and bergamot notes. The long, taut finish should flesh out with modes...

Wine & Spirits: There's impressive flavor depth to this clean, firm sparkler, its toasty lees character yielding scents of caramel and tart apple. The texture is creamy and soft, ready to pou...

Wine Spectator: Smoky, toasty flavors and firm tannins almost mask the pretty berry tones that emerge gradually in the glass, growing polished and almost plush. Needs some time to see if the ...

About this Wine: 10% Merlot 5% Cabernet Franc

About this Wine: 10% Merlot 5% Cabernet Franc

Wine Spectator: Quite ripe, offering a large core of orange peel, date and almond notes, with a toasted hazelnut-filled finish. There's plenty of dried mango and apricot in reserve, with a to...

Mike Supple: Opaque purple core with a ruby rim. Pretty floral aromas over dark plum, cassis and cherry fruits with a toasted biscuit note, all accented by fresh anise. The palate is rich ...

About this Wine: "This fine, top drawer, Rothschild owned estate has produced a blockbuster '89 with an intensly perfumed nose, luxuriously rich palate and the ability to age for decades. A wi...

Wine Spectator: Full-bodied, rich and layered, with honeysuckle, smoke, roasted fig and melon flavors that are pure, focused, subtle and persistent. Drink now through 2018. -JL

Wine Spectator: Firm and finely meshed, with hints of passion fruit and pineapple mixing with poached apple, almond pastry and fleur de sel. Mouthwatering and lightly smoky on the lingering, ...

Wine Spectator: Rounded and ripe, with dark blackberry and boysenberry flavors melded with ganache, melted black licorice and Black Forest cake. Lush, but with a lovely smoldering charcoal hi...

Wine Spectator: Rounded and ripe, with dark blackberry and boysenberry flavors melded with ganache, melted black licorice and Black Forest cake. Lush, but with a lovely smoldering charcoal hi...

Wine Spectator: Rounded and ripe, with dark blackberry and boysenberry flavors melded with ganache, melted black licorice and Black Forest cake. Lush, but with a lovely smoldering charcoal hi...

Wine Spectator: Rounded and ripe, with dark blackberry and boysenberry flavors melded with ganache, melted black licorice and Black Forest cake. Lush, but with a lovely smoldering charcoal hi...

Wine Spectator: Rounded and ripe, with dark blackberry and boysenberry flavors melded with ganache, melted black licorice and Black Forest cake. Lush, but with a lovely smoldering charcoal hi...

Wine Spectator: Solid, with a core of raspberry and steeped blackberry fruit inlaid with anise, apple wood and wood spice notes, all backed by a well-integrated graphite edge on the finish. D...

Wine Spectator: A complete, elegant wine, playing ripe cherry and berry flavor against the toasty vanilla overtones of oak, it's round and smooth, opening out into a lovely finish. Persistent...

Wine Spectator: Deep and concentrated, with lots of smoky nutmeg and tea overtones to the core of plum and cherry flavor, hinting at violet on the nose. Very firm and tannic; will need until ...

Robert Parker's Wine Advocate:  The exceptional 1996 Shiraz/Cabernet Sauvignon Mountain Blue (90% Shiraz and 10% Cabernet Sauvignon) exhibits a thick-l...

Pinot Report: Medium ruby color; delicate, earthy and herbal aromas with some cherry notes; deep, rich earthy and herbal flavors with rich red cherry notes; elegant; some toasty oak; good s...