Wine Spectator: Quite ripe, with a jammy edge to the plum, raspberry and cherry compote notes, laced with red licorice and spice on the finish. Drink now through 2014. -JM

Wine Spectator: Solidly ripe, but stylish, with a whiff of mint running through the red currant, blackberry and tobacco notes. A sanguine edge checks in on the finish. Cabernet Sauvignon, Mer...

About this Wine: Surrounded by Bātard-Montrachet and lying alongside the old road known as the "chemin de Couches", the "Vide Bourse" climat was only classed comparatively recently (1974) ...

Wine Spectator: Bright and jazzy, with a harmonious feel to the lime, pineapple and floral aromas and flavors, lingering on the citrusy finish. The best of three bottles tasted. Drink now. 2,...

Wine Spectator: This delicate and grassy white shows floral details to the lemon, lime and pear notes on a light body. Zesty finish. Drink now. -MW

Wine Spectator: Plush and nicely toasty, with an alluring espresso note backed by ample dark plum and black currant fruit. There's a velvety feel through the finish, with fine charcoal stitch...

Wine Spectator: A fresh, lively style, with a hint of anise on the edges of the sappy damson plum and cherry pit notes. A mix of currant and pomegranate are backed by briar on the finish. Thi...

About this Wine: This Merlot blend gets its name from the grandfather of Shari Corkrum Derby. Born in Walla Walla on June 1, 1866, he was the first child born to his parents after their tr...

Wine Spectator: Crisp and flavorful, but nicely rounded, showing no sharp edges to the pear, watermelon and spice flavors. Deft finish. Drink now.-HS

Wine Spectator: This has nice sappy kirsch and blackberry fruit, with a lively tobacco edge and a tarry hint on the finish. Drink now through 2015. -JM

Wine Spectator: Loads of smoky, meaty and berry aromas and flavors in this wine. Full-bodied, with lots of berry, tobacco character and a medium-chewy finish that's slightly papery.--1989 Bor...

Wine Spectator: Dense with both cherry and currant flavors and dusty tannins, this red is awkward now. There seems to be the requisite fruit to match its firm tannins, but needs time. Best fr...

Robert Parker's Wine Advocate: The 2009 Monferrato Rosso Il Baciale bursts from the glass with a rush of dark red fruit. This vinous, juicy wine is meant to be enjoyed on the young side, before its rustic p...

About this Wine: Brunello di Montalcino Casanova di Neri is characterised simply by its white label, to the point where it has now been renamed "White label" on the American market. This...

About this Wine: Caymus Vineyards produces two Cabernets Sauvignons - a "Napa Valley" and "Special Selection". Both bottlings have aromas and flavors which can only be achieved through "hang...

Wine Spectator: Silky and elegant. Perfumes of blackberry and cassis follow to a medium-bodied palate with fine tannins and a sweet fruit finish. Very fine indeed.--1989 Bordeaux horizontal. ...

Wine Spectator: Clean, pure and complex, with a range of enticing flavors that echo spice, ripe apple and melon, with a light cedary edge. Drink now through 2015. -JL

Wine Spectator: This has a brambly, chewy feel, with dark currant and steeped fig notes allied to a smoldering tobacco edge on the finish. Pleasantly rustic, boosted by the oomph of the vinta...

Wine Spectator: This has a brambly, chewy feel, with dark currant and steeped fig notes allied to a smoldering tobacco edge on the finish. Pleasantly rustic, boosted by the oomph of the vinta...

Wine Spectator: This has a brambly, chewy feel, with dark currant and steeped fig notes allied to a smoldering tobacco edge on the finish. Pleasantly rustic, boosted by the oomph of the vinta...