Robert Parker's Wine Advocate: The 2008 Sangiovese shows plenty of varietal character in its expressive red cherries, licorice and tobacco but with Napa Valley warmth and shape. The wine's volume and depth ...

Robert Parker's Wine Advocate: The 2011 Barbera d-Alba is another absolutely gorgeous wine bursting with expressive dark fruit. This unoaked Barbera delivers serious quality and personality for the money. A...

Wine Spectator: Rich and supple, this red is shot through with smoky cherry, licorice, leather and eucalyptus flavors on a bed of dusty tannins. Remains sweet and fresh on the lingering finis...

Stephen Tanzer's IWC: Good full red. Shy but very pure nose hints at dried flowers, brown spices and menthol; classic Brunate. Then tight and backward in the mouth, with strong acidity keeping the...

Wine Spectator: Displays richness and a well of black cherry and blackberry fruit, shaded by vanilla and toast. Balanced, yet set firmly in the modern camp, with wood and grape tannins mingli...

Wine Spectator: Fresh and aromatic, this red is packed with sweet cherry, leather, clove and iron flavors. Fused to a bed of stiff, mouthcoating tannins, with a long aftertaste of sweet spice...

Wine Spectator: Laced with vibrant flavors of black cherry, raspberry, smoke and spice, this red combines bright fruit with a firm structure. Slightly hot in the balance, but with undeniable ...

Stephen Tanzer's IWC: Bright, dark red. Black cherry, menthol and minerals on the nose. Ripe, suave and sweet in the mouth; less fleshy but more minerally than the 2007. Best today on the dry, s...

Wine Spectator: Marked by plenty of rich cherry up front, this red is dense, with muscular tannins that leave a tough impression for now. Balanced by a sweet fruit finish. Best from 2014 thro...

Robert Parker's Wine Advocate: The 2007 Langhe Larigi (Barbera) is a pretty, layered Barbera laced with perfumed fruit. The wine shows superb balance in a medium-bodied style framed by silky, elegant tannin...

Wine Spectator: In a modern vein, exhibiting black cherry and blackberry fruit tinged with vanilla and resin flavors. The pure fruit is matched to a fluid, glycerinelike texture. Fine length....

Wine Spectator: Macerated cherry and earth notes mark this meaty, sanguine red. These components are offset by thick, dense tannins and the fin-ish is compact. Requires time. Best from 2014 t...

Wine Spectator: Intense balsamic and mint notes make this red distinctive, along with currant, raspberry and floral touches. Silky, ripe and impressive, this shows elegance and a vibrant str...

Wine Spectator: Outstandingly fresh aromas of roses, berries and spicy oak with hints of incense. Full-bodied, with silky and caressing tannins and a long, finely textured finish. A very pret...

Wine Spectator: This is distinctive, with an intense balsamic flavor backed by plum,cherry and spice notes. Sweet and ample for the vintage, covering the firm, underlying tannins. Everything ...

Wine Spectator: A rich, round red, featuring currant, plum and spice aromas and flavors. Well-balanced, gaining harmony with air. Fine length. Sangiovese with Merlot and Cabernet Sauvignon. D...

Robert Parker's Wine Advocate: The estate’s mid-level effort is the fairly priced Alto Moncayo. This wine is spectacular, and represents the perfect foil for grilled steak. Even richer, fuller, and mor...

About this Wine: ...went though its malolactic fermentation in all new French and American barrels, but a portion of the wine was aged in tank...

Wine Spectator: This amber dessert wine is rich and viscous on the palate, with date, fig, honey and clove notes. Intense and sweet, without being sugary. Drink now through 2020. -TM

Wine Spectator: Menthol and prune aromas and flavors highlight this intense, sweet dessert wine. It exhibits plenty of brightness and complexity, ending with butterscotch and bitter chocolate...