Wine Spectator: Tight and fresh, with vivid wild berry and raspberry character that's pure and spicy, with a stemmy edge, yet it works well, as the fruit density and tannins fold together in ...

Wine Spectator: Apricot and red cherry flavors play off the honey and candied lemon notes in this tasty, light-weight white, which has bright acidity. The subtle finish shows a briny tang. Dr...

Wine Spectator: Exotic and bold, yet retains an underlying elegance. Offers delicate strawberry and yeasty almond aromas and mature but lively cherry, red apple and spicy vanilla flavors. Dri...

Wine Spectator: Full-bodied, rich and layered, with honeysuckle, smoke, roasted fig and melon flavors that are pure, focused, subtle and persistent. Drink now through 2018. -JL

Burghound: Generous wood still dominates the green fruit and shellfish aromas though its presence is much less noticeable on the concentrated, sappy, broad-shouldered and powerful flavor...

Wine Spectator: Has focus and consistent flesh from start to finish, with plum, raspberry and blackberry fruit supported by dusty tannins and backed by well-integrated spice on the finish.-J....

Robert Parker's Wine Advocate: The 2010 Vosne-Romanee 1er Cru (from young vines in Echezeaux) shows greater freshness and vibrancy of the villages. I especially like the way the wine blossoms on the palate....

Wine Spectator: Lively, with good lift and floral aromatics followed by a fresh mix of red cherry, black cherry, red currant and black currant. Nice tarry edge creeps in on the finish.-J.M.

Wine Spectator: Wonderful finesse and length to this wine. Loads of plum and berry, with hints of raspberry. Full-bodied, with a solid, velvety core of ripe fruit and tannins. Long finish...

Wine Spectator: Fantastic aromas of black licorice and sweet tobacco change to raspberries and follow through to a full-bodied palate, with lovely silky tannins and a long, caressing finish. ...

About this Wine: This Colomé Malbec is produced mainly from pre-phylloxera vines planted in 1854. Bodega
Colomé vineyards are bio-dynamically and sustainably farmed at an alitude of 5,500 ...

Wine Spectator: Dark yet direct, offering aromas of mesquite and baking spice that follow through to a creamy palate of boysenberry, blackberry and raspberry flavors, which remain fresh throu...

Wine Spectator: Classy. Dark, rich and full-bodied, with excellent structure, firm tannins and a solid core of earthy currant, herb, cedar, pencil lead and mineral flavors that are deep, comp...

Wine Spectator: Offers an impressive mix of ripe dark berry fruit, gingerbread and flowers, with a measure of elegance, finesse and dimension, gaining depth, range of flavor, detail and lengt...

Robert Parker's Wine Advocate: The 2009 Chianti Classico is a model of elegance and class. Firm yet well-integrated tannins provide the backdrop for expressive red cherries, licorice, tobacco and spices. Th...

Wine Spectator: This is still slightly reticent, with a pronounced iron minerality holding sway over the supple cherry and black currant fruit. The lovely violet and black tea aromas fill in ...

Stephen Tanzer's IWC: Saturated ruby. Restrained, somewhat oaky aromas of blueberry, blackberry and dark chocolate; in need of a racking. Juicy, high-pitched and floral, with compellingly sweet fla...

Wine Spectator: Aromas of berry, tobacco and cherry. Medium-bodied, with fine tannins and a silk-textured finish. Delicate structure. An elegant Ducru. Best after 2006. 16,665 cases made.

Stephen Tanzer's IWC: Deep red. Spicy cherry, redcurrant, herbs, underbrush and smoky oak on the nose. Offers an attractive silky texture, noteworthy intensity and a light touch, with sweet red fru...

Wine Spectator: This is loaded with sweet fruit, verging on jammy, but there's a refreshing, racy side as well. So much so that the wine shuts down, though the lasting impression is sweet fru...