Wine Spectator: An elegant, fruity style, boasting raspberry, cherry and floral aromas and flavors. This is pure and delicate for the commune, with fine intensity, finesse and depth. The tann...

Wine Spectator: This ambitious red shows international style in its titaniumlike structure and lavish use of new oak, yet its black fruit, mineral and sanguine flavors are rooted in its terro...

Wine Spectator: Spice rack of a wine, rather exotic. Concentrated aromas of tar, spices and currants. Full-bodied, with loads of velvety tannins and a long, ripe fruit aftertaste. Best after ...

Stephen Tanzer's IWC: Knockout nose offers underripe pineapple, ripe peach flesh, pungent wet stone and nutmeg. Dense, sappy and rich, with a lovely juicy quality to the apple and spice flavors. Ul...

Stephen Tanzer's IWC: Good bright, pale yellow. Very pure, reticent aromas of lemon, lime and white flowers. Dry and penetrating to the point of painful, with pristine flavors of crushed stone, l...

About this Wine: Bougros...

Wine Enthusiast: Concentrated and wonderfully aromatic, this ages for 32 months in 75% new French oak, plus another 28 months in bottle prior to its release. Smooth as silk, it mixes berry, ch...

Wine Spectator: Kirsch and dark plum fruit is succulent, and offset nicely by brisk, chalky minerality, which gives a good driven feel to the finish.-J.M.

Wine Spectator: Kirsch and dark plum fruit is succulent, and offset nicely by brisk, chalky minerality, which gives a good driven feel to the finish.-J.M.

Wine Spectator: Kirsch and dark plum fruit is succulent, and offset nicely by brisk, chalky minerality, which gives a good driven feel to the finish.-J.M.

Wine Spectator: Kirsch and dark plum fruit is succulent, and offset nicely by brisk, chalky minerality, which gives a good driven feel to the finish.-J.M.

Wine Spectator: Ripe, round and expressive. A complex range of flavors hang easily on a sleek frame, with cherry, boysenberry, roasted red pepper and savory accents that play themselves out h...

Wine Spectator: A big, rich, bold and expansive style, with tiers of dense currant, mineral, earth, black cherry, anise and cedary oak flavors that are intense and concentrated, with the tann...

Robert Parker's Wine Advocate: The 2009 Chevalier-Montrachet is all about seductiveness. It is one of the more subdued, classy wines in the lineup. Sweet, perfumed and cashmere-like on the palate, the Cheva...

Stephen Tanzer's IWC: Saturated ruby. Aromas of cassis, cherry compote, black olive and mocha, with a spicy topnote. Sappy and expansive, offering intense dark berry preserve flavors lifted and ...

Stephen Tanzer's IWC: Bright ruby. Fresh raspberry and cherry on the nose, with sexy Asian spice and rose notes adding complexity. Lively and deep, offering sweet red berry and bitter cherry flav...

Stephen Tanzer's IWC: Good medium ruby. Blackberry, menthol, mint and spices on the nose and palate. Tightly wound and a bit youthfully spiky, showing a more medicinal character than the riper 20...

Robert Parker's Wine Advocate: The 2009 Beso de Dante is a blend of 50% Malbec, 40% Cabernet Sauvignon, and 10% Cabernet Franc aged for 18 months in 70% new French oak before bottling without fining or filt...

Stephen Tanzer's IWC: Full saturated ruby. Brooding aromas of black fruits, gunflint, game, violet and sexy new oak. Lush and sweet on entry, then seamless, suave and rich in the middle, with smoky...

Wine Spectator: Dense and concentrated, with an odd paintlike aroma, but has some appealing dried currant, sage and cedary oak flavors. Decant. Drink now through 2012. 350 cases made. –...