Wine Spectator: This is really gorgeous, with a flamboyant display of spice, warm linzer torte, blueberry and plum confiture aromas giving way to fleshy dark fruit and anise notes. Never over...

Wine Spectator: Mouton comes through again. Impressive '93, deep in color and full-bodied, boasting plenty of currant, black cherry, mint and toast character. Well crafted, showing depth for ...

Wine Spectator: A stunningly gorgeous red. Beautiful aromas of licorice, berries and flowers. Medium- to full-bodied, with silky tannins and a long, succulent finish. Very fine indeed. Drink ...

Wine Spectator: This has solid range, with blueberry, loganberry and bergamot notes mixed together and framed by anise-infused toast. There's solid flesh through the finish, with lingering pu...

Wine Spectator: Offers lush fruit, with dark raspberry and boysenberry notes, good, graphite-laced structure and bright acidity weaving throughout. The long, smoldering finish features an app...

Wine Spectator: An elegant, fruity style, boasting raspberry, cherry and floral aromas and flavors. This is pure and delicate for the commune, with fine intensity, finesse and depth. The tann...

About this Wine: As I have written many times, all of these wines are produced from rigidly cultivated, bio-dynamically managed vineyards. That has been the rule since Michel Chapoutier fi...

Wine Spectator: This has very solid guts, with dark, almost brooding plum compote, currant paste and anise notes, followed by a hint of roasted juniper wood on the finish, which smolders nice...

Wine Spectator: An amped-up style, with dark, weighty, frankly toasty layers of blackberry, plum and currant fruit giving way to black licorice on the finish. Offers more raw power than fines...

Stephen Tanzer's IWC: Medium red-ruby. Redcurrant, cedar, violet and fresh herbs on the nose, plus a whiff of minty minerals. Supple, sweet and easygoing in the mouth, with pure strawberry and re...

Wine Spectator: Not shy at all, with a flamboyant, aromatic profile of roasted apple wood and warm ganache, featuring more than enough stuffing in the form of thickly layered blackberry paste...

About this Wine: "The 2000 Reserve Cabernet is a beautiful, showy wine, spilling-over with spicy oak and aromatic cedar, centered on opulent black fruit. Absolutely rich, ripe and round - 90% ...

The Wine News: Lightly burnished yellow-gold hue with a halo-like mousse. Lovely aged aromas of citrus, mineral and brioche. Citrus fl avors of grapefruit and lemon peel laced with cha...

Wine Spectator: Firm and structured, with spicy currant, herb, dill and berry, picking up a cedary lead pencil edge. Finishes with a firm, rich core of flavors and tight tannins. Cabernet Sau...

Stephen Tanzer's IWC: Medium red. Reticent but pure aromas of crushed stone, flowers and tobacco. Fat, silky, pliant and broad; not quite as gripping as the Echezeaux but plush and suave. Here the ...

About this Wine: The flagship wine, Insignia, is recognized as one of the world's great wines. Thirty vintages have been rated ninety or more points by various wine publications. The 2002 vint...

Wine Spectator: Gorgeous kirsch and mocha aromas lead the way for this silky, alluring version, loaded with raspberry ganache, fruitcake, melted red licorice and graphite notes. The long, sil...

Wine Spectator: Intense aromas of crushed blackberries and cassis. Full-bodied, with ripe fruit and velvety tannins. Long. Slightly one-dimensional. Needs to develop.--'95/'96 Bordeaux retros...

About this Wine: The unique encepagement and the twelve hectares of vines situated on the soils of St Julien endow the wines of Chateau Pichon Longueville Comtesse de Lalande with an exception...

Wine Spectator: Nicely toasty, with a lovely broad stroke of mocha and ganache spread over the velvety core of plum sauce, blackberry coulis and steeped currant fruit. The long, polished fini...