Wine Spectator: Refined, with a sweet, smoky undercurrent to the flavors of glazed pear, candied lemon zest and golden raisin, with a hint of marzipan. Racy acidity frames-but doesn't dominat...

Wine Spectator: Delicate and subtly textured, with sweet cherry, ripe plum and raspberry fruit notes that are balanced by ending with a light smoky finish. Drink now. -AN

Wine Spectator: Firm and finely meshed, with hints of passion fruit and pineapple mixing with poached apple, almond pastry and fleur de sel. Mouthwatering and lightly smoky on the lingering, ...

Stephen Tanzer's IWC: Ruby-red. Perfumed aromas of blueberry and violet. Suave and fine-grained but not overly sweet. Finishes with smooth tannins and a smoky quality. 87-89 points

Wine Spectator: Firm, intense and concentrated, with vibrant currant, black cherry, sage and cedary oak. Thick layers of fruit and firm, earthy tannins bode well for aging, though the tannins...

Wine Spectator: Offers citrus-tinged acidity, a smoky base note and hints of dried cherry, almond skin and anise. Appealing in an easygoing style. Drink now. –AN

Stephen Tanzer's IWC: Opaque ruby. Dark berries and cherry-cola on the pungent, floral-accented nose and in the mouth. Shows very good depth and firm structure, picking up spiciness with air. Ch...

Stephen Tanzer's IWC: Opaque ruby. Dark berries and cherry-cola on the pungent, floral-accented nose and in the mouth. Shows very good depth and firm structure, picking up spiciness with air. Ch...

Wine Spectator: Shows blackberry and olive on the nose. Full-bodied, with fine tannins and sweet, ripe fruit for the vintage. Balanced and pretty. Best after 2012. -JS

Wine Spectator: Pretty raspberry, mineral and vanilla aromas and flavors, with hints of dried herbs. Full-bodied, with good, silky tannins and a long finish that shows lots of raspberry and c...

About this Wine: "a red fruity, spicy wine, a great complexity in aromas, well balanced between fruit and tannin, long at the palate, harmonious and fine."

Wine Spectator: Good color. Tanned leather, earth and ripe fruit. Medium- to full-bodied, with herbs and berries. Slight dilution in the center palate.Outstanding, but not a classic Cheval.--...

Wine Spectator: Nice, ripe, saturated feel, with lots of cassis and crushed plum fruit coursing along, and mouthwatering spice and graphite kicking in on the finish. Very tasty.-J.M.

Stephen Tanzer's IWC: Deep ruby-red. Cherry-vanilla and raspberry on the smoky, oak-spiced nose. Juicy and seamless on the palate, offering bright red fruit flavors and complicating notes of moch...

Wine Spectator: Aromas of flowers, dark fruits and anise. Full-bodied, with fine tannins and a fruity, citrus aftertaste. Subtle and firm. Dig down to find it all. Best after 2009. 1,905 case...

Wine Spectator: This red evokes black cherry, blackberry and violet aromas and flavors. There's a line of tannins for support, covered by the ample flesh. Drink now through 2020. -BS

About this Wine: Tignanello is made exclusively from the vineyard of the same name which is situated on limestone and tufaceous soil on the Tignanello estate covering 47 south-west-facing ...

Stephen Tanzer's IWC: Medium ruby. Sexy aromas of black raspberry and mocha. Fat, sweet flavors of black fruits lead to substantial but ripe tannins. This is delicious already.

Stephen Tanzer's IWC: Inky red. Intensely floral nose offers bright raspberry, candied cherry and exotic blood orange aromas along with fresh rose and cinnamon. Fleshy, sweet red berry and cherry f...

Wine Spectator: Equal parts delicious and intriguing, with spicy, smoky and floral notes. Meyer lemon, apricot and nectarine flavors end with a juicy, spicy finish, with touches of spice box ...