Robert Parker's Wine Advocate: The 2009 Gevrey-Chambertin Corbeaux is a firmer style of Gevrey. Firm yet well-integrated tannins buttress a core of vibrant fruit. The Corbeaux impresses for its long, polish...

Wine Spectator: Enormously complex, smooth and sophisticated, with layers of currant, blackberry, earth, plum and cedary oak flavors that are woven together nicely. Finishes with a long, intr...

About this Wine: Saint-Pierre has 17 hectares of vineyards and the wine is a blend of 70% Cabernet Sauvignon, 20% Merlot and 10% Cabernet Franc. It is aged in oak barrels (50% new) for 18 mont...

About this Wine: Saint-Pierre has 17 hectares of vineyards and the wine is a blend of 70% Cabernet Sauvignon, 20% Merlot and 10% Cabernet Franc. It is aged in oak barrels (50% new) for 18 mont...

Wine Spectator: Very rich and caressing, with lovely plum sauce, melted licorice and cassis aromas and flavors all woven together and backed by ample but velvety tannins. The long, tar-staine...

The Wine News: Lightly burnished yellow-gold hue with a halo-like mousse. Lovely aged aromas of citrus, mineral and brioche. Citrus fl avors of grapefruit and lemon peel laced with cha...

About this Wine: "In 1965, the Marquis Mario Incisa della Rocchetta planted two more vineyards comprised of Cabernet Sauvignon and Cabernet Franc; the new "Sassicaia" vineyard was situated app...

Wine Spectator: There's great purity to the black cherry and black currant flavors in this red, with support from tobacco and iron notes, along with a hint of chocolate as this winds down. We...

Wine Spectator: A lush, modern style, delivering plenty of power on a supple texture. Possesses definition and balance, intensity and length--just about all you could ask for in a Barbera. Dr...

About this Wine: Barolo Cannubi Boschis is the flagship wine and is the one that earned Luciano his early success, being one of the first Italian wines to earn 100 points from the noted critic...

About this Wine: Barolo Cannubi Boschis is the flagship wine and is the one that earned Luciano his early success, being one of the first Italian wines to earn 100 points from the noted critic...

About this Wine:  Barolo Le Vigne is often a dark and impenetrable wine in its youth, where the tannins and structure from the Monforte vineyard sites make the wine less approachable. Wit...

About this Wine:  Barolo Le Vigne is often a dark and impenetrable wine in its youth, where the tannins and structure from the Monforte vineyard sites make the wine less approachable. Wit...

Robert Parker's Wine Advocate: The 2010 Nebbiolo d'Alba Valmaggiore is surprisingly shut down today. The Valmaggiore is often open and accessible when young, but that is far from the case with the 2010. Fir...

Stephen Tanzer's IWC: Palish yellow. Musky peach and clove oil on the nose. Creamy, rich and stuffed with stone fruit and spice flavors. In a very ripe, Meursault-like style but with enough lemo...

About this Wine: only 450 cases... a blend of 88% Cabernet Sauvignon, 10% Merlot, and 2% Cabernet Franc.

Stephen Tanzer's IWC: Juicy, precise aromas of red berries, cherry, spices and mocha, plus a whiff of menthol. Juicy, fine-grained and densely packed but a bit medicinal today. For all its richnes...

Wine Spectator: Pretty notes of rose and vanilla accent ripe, pure flavors of black cherry, raspberry and currant in this polished red. Bright acidity carries the smooth texture, with well-in...

Wine Spectator: This has a nice sappy edge, offering kirsch and boysenberry preserves flavors that course along, with lots of mouthcoating fruitcake and melted licorice on the finish. There's...

Wine Spectator: Rich and plush, deeply concentrated, with complex currant, coffee and cedar, and a twinge of stalky bell pepper and green bean. Finishes with tobacco notes and firm tannins. T...