Wine Spectator: An amped-up style, with dark, weighty, frankly toasty layers of blackberry, plum and currant fruit giving way to black licorice on the finish. Offers more raw power than fines...

Wine Spectator: Combines richness with density and a tight core of pear, melon, green apple and light cedary oak flavors. This is raw and young, so give it time. The finish is complex, layere...

Wine Spectator: Juicy and direct, with a relatively friendly feel to the plum, blackberry and blueberry fruit, all coated with a ganache note that hangs through the finish. Surprisingly acces...

Wine Spectator: Solid, with bright cassis, fig and blackberry fruit studded with tobacco leaf, anise and violet. The long finish has a tarry thread, but stays polished and refined overall, wi...

Wine Spectator: Focused and taut, with racy linzer torte and spice notes backed by dark licorice. There's lots of kirsch on the back end, and this is firm, but not overly so. -J.M.

About this Wine: Te kahu means 'the cloak' in Te Reo Maori and refers to the mist that envelops the Giants Winery in the Tuki Tuki Valley. Legend has it that this mist was used to protect a my...

Wine Spectator: An extremely well-sculpted, modern wine, with an enormous core of plum sauce, blackberry coulis and cassis fruit to match the ambitious roasted apple wood-, black tea- and tob...

Wine Spectator: Dense, juicy and inviting, with bouncy briar, blackberry, steeped black currant and melted black licorice notes framed by roasted apple wood and graphite notes. The finish cou...

Wine Spectator: Dense, juicy and inviting, with bouncy briar, blackberry, steeped black currant and melted black licorice notes framed by roasted apple wood and graphite notes. The finish cou...

Wine Spectator: An extremely well-sculpted, modern wine, with an enormous core of plum sauce, blackberry coulis and cassis fruit to match the ambitious roasted apple wood-, black tea- and tob...

Wine Spectator: An extremely well-sculpted, modern wine, with an enormous core of plum sauce, blackberry coulis and cassis fruit to match the ambitious roasted apple wood-, black tea- and tob...

Wine Spectator: An extremely well-sculpted, modern wine, with an enormous core of plum sauce, blackberry coulis and cassis fruit to match the ambitious roasted apple wood-, black tea- and tob...

Wine Spectator: An extremely well-sculpted, modern wine, with an enormous core of plum sauce, blackberry coulis and cassis fruit to match the ambitious roasted apple wood-, black tea- and tob...

Wine Spectator: Very polished and stylish, with a velvety feel to the layers of crushed plum, currant and blackberry, while bittersweet cocoa and black licorice glide in on the gorgeous, blac...

Wine Spectator: Very polished and stylish, with a velvety feel to the layers of crushed plum, currant and blackberry, while bittersweet cocoa and black licorice glide in on the gorgeous, blac...

Wine Spectator: Very polished and stylish, with a velvety feel to the layers of crushed plum, currant and blackberry, while bittersweet cocoa and black licorice glide in on the gorgeous, blac...

Wine Spectator: This is dark and grippy, with charcoal, roasted bay and chestnut leaf notes fronting a muscular core of steeped black currant, loganberry and black cherry flavors. Taut plum p...

Wine Spectator: Intense and spicy, with fresh earth, subtle blue and wild berry notes and a touch of cedar. Gripping, stemmy tannins. Best from 2013 through 2021. -JL

Wine Spectator: Firm, dense and concentrated, with a mix of rich berry, spice, mineral and cedar. Taut and tannic, this tightens on the finish, so best to cellar short term or decant. Best fr...

About this Wine: Archery Summit's search to produce world-class Pinot Noir led them to the Dundee Hills of Oregon.  Premier Cuvée, the proprietary blend, is made from both the oldest ...