Wine Spectator: A gutsy, powerful style, offering lots of apricot, dried mango and peach flavors, with a richly layered finish of toasted almond, bitter orange and quince paste.-J.M.

Stephen Tanzer's IWC: Pale gold. Assertive aromas of lime and pear, with a subtle mineral undertone and suave floral qualities. Clean and brisk but nicely concentrated, with high-pitched citrus f...

Stephen Tanzer's IWC: Bright medium red-ruby. Varietally accurate aromas of cherry, cassis, tobacco and licorice are lifted by a floral topnote. Supple, vinous and suave, with good lift to the red ...

Robert Parker's Wine Advocate: The 2010 SAT Godeval is a bit fresher and more expressive. This nicely proportioned white will drink well through 2016.-Jay Miller

Stephen Tanzer's IWC: Dark ruby. Spicy cherry and dark berries on the nose, with hints of rose and violet adding complexity. Lively and focused on the palate, showing sweet raspberry and kirsch fla...

About this Wine: The vineyard is located in the village of Chablis, in the very heart of the Chablis country, on the left bank of the Serein River, with a south-south east exposure. It is loca...

Wine Spectator: Remarkably knit and defined already, with bright, mouthwatering peach, apricot, persimmon and piecrust flavors. Long and pure. A beautiful wine. Good to see this estate back i...

Wine Spectator: Supple and nicely focused, with currant, plum and cherry notes judiciously toasted, which lets a pretty floral note chime on the finish.-J.M.

Stephen Tanzer's IWC: Pale bright yellow. Subtle aromas of grapefruit pith, anise, fresh herbs and white pepper: a real essence of sauvignon blanc. Dusty, lively and intense; a refreshing wine w...

Wine Spectator: Focused, with solid bitter cherry, plum and cassis notes framed by judicious toast. Lingering tobacco and iron notes keep this nicely grounded. Merlot and Cabernet Sauvignon. ...

Jancis Robinson: Intense aroma but there's as much citrus as floral and grapey. Very attractive nose, managing both intensity and delicacy. Same is true of the palate and it is nicely and surp...

Robert Parker's Wine Advocate: Showing a little more tannic than it was prior to bottling, this blend of 85% Merlot, 10% Cabernet Sauvignon and 5% Cabernet Franc is one of the consistently well-made over-ac...

Wine Spectator: Very pure and precise, with racy, mouthwatering salted almond and peach pit notes along the edges, while green plum, Jonagold apple and white peach flavors course through the ...

Wine Spectator: Dark and enticing, with a subtle smoky frame around the core of mulled plum, black currant and blackberry fruit. The long, graceful finish is inlaid with flecks of charcoal, b...

Robert Parker's Wine Advocate: Sourced from Marlborough. A very fine nose with good delineation, good minerality with touches of limestone, lime and apple. Nice lift and perfume. The palate is finely balanc...

Ryan Moses: Inky core with a thin ruby rim. Mostly merlot with a dollop of cab franc. Intense dark, baked fruits, vanilla, and clove aromas. Really inviting and richly decadent flavors of...

Wine Spectator: This has crunchy acidity, with herb-inflected plum, currant and cherry pit notes. Lots of aromas swirling here, with brisk length.-J.M.

Mike Supple: Nice dark maroon core with bright violet notes in the rim. On the nose it is very characteristic Pinot Noir. Fresh brambly red cherry aromas are supported by violet floral not...

Alex Shaw: Dark red fruits of black cherry and macerated strawberry are prominent on the nose, which also shows more subtle notes of cranberry, freshly turned earth and a hint of eucalyp...

Robert Parker's Wine Advocate: Mas de Boislauzon's Cotes du Rhone-Villages is always one of the finest of the area, and the 2010 is a big time sleeper of the vintage. Lots of plum, balsamic, cassis and blac...