About this Wine: The unique encepagement and the twelve hectares of vines situated on the soils of St Julien endow the wines of Chateau Pichon Longueville Comtesse de Lalande with an exception...

Wine Spectator: Not shy at all, with a flamboyant, aromatic profile of roasted apple wood and warm ganache, featuring more than enough stuffing in the form of thickly layered blackberry paste...

Wine Enthusiast: This wine is big, dense and impressive with plenty of concentration as well as acidity. It is balanced, bringing the big, ripe black-fruit flavor and firm tannins together wit...

Wine Enthusiast: Juicy black currant fruit mingles with bright acidity and dark-chocolate tannins. This often overlooked château, with the same production team as Lafite-Rothschild , has an...

Wine Spectator: Lilac and violet aromas quickly give way to dark toasted spice and black tea notes, followed by remarkably creamy-textured cassis and plum compote flavors, all offset beautifu...

Wine Spectator: This has a deliciously pure feel, with juicy, inviting green plum, ginger, heather, creamed pineapple and Jonagold apple flavors all melded together and gliding through the le...

Wine Spectator: Rather toasty today, with mocha and baker's chocolate notes weaving around the dense core of black currant and plum sauce. Flashes of hoisin sauce and tar add a nicely edgy fe...

Wine Spectator: The greatest young Yquem I have ever tasted from bottle. Yellow, with a golden hue and an almost green tint. Intense aromas of botrytis, spices and blanched almonds follow thr...

Wine Spectator: This is a forgotten Pétrus. Good dark color, with lovely plum and light raspberry aromas. Full-bodied, with silky tannins and a fresh, fruity finish. A beauty. Fresh and long....

Wine Spectator: Intense and engaging. Despite showing lots of heft and tarry grip, the singed apple wood and alder notes are well-defined in this red, accentuating a core of roasted fig, blac...

Wine Spectator: Not shy at all, with a flamboyant, aromatic profile of roasted apple wood and warm ganache, featuring more than enough stuffing in the form of thickly layered blackberry paste...

Wine Spectator: Rather toasty today, with mocha and baker's chocolate notes weaving around the dense core of black currant and plum sauce. Flashes of hoisin sauce and tar add a nicely edgy fe...

Wine Spectator: This is stone-cold shut down right now, but why worry? You'll want to wait at least a decade before breaching a bottle as massively endowed as this, with loads of loamy bass n...

Wine Spectator: This has a deliciously pure feel, with juicy, inviting green plum, ginger, heather, creamed pineapple and Jonagold apple flavors all melded together and gliding through the le...

Wine Spectator: Intense and engaging. Despite showing lots of heft and tarry grip, the singed apple wood and alder notes are well-defined in this red, accentuating a core of roasted fig, blac...

Wine Spectator: Exhibits a complex nose of crushed blackberry, dried flowers and dark chocolate. Full-bodied, with a rich, powerful palate. Tannic and muscular, with great length. Superracy. ...

Wine Spectator: This is stone-cold shut down right now, but why worry? You'll want to wait at least a decade before breaching a bottle as massively endowed as this, with loads of loamy bass n...

Wine Spectator: A tangy style, with lots of grilled herb, dried bay leaf and damson plum notes laced with extra roasted cedar and mesquite on the finish. Opens slowly, very slowly, to show mo...

Wine Spectator: Intense and engaging. Despite showing lots of heft and tarry grip, the singed apple wood and alder notes are well-defined in this red, accentuating a core of roasted fig, blac...

Wine Spectator: This is stone-cold shut down right now, but why worry? You'll want to wait at least a decade before breaching a bottle as massively endowed as this, with loads of loamy bass n...