About this Wine: Location: Chateau Clerc-Milon is located in Pauillac, just between Chateau Mouton-Rothschild and Chateau Lafite-Rothschild. 69 acres producing 14,000 cases. Classificati...

Wine Spectator: Slightly stewed, but with good berry and herb character. Full-bodied, with silky tannins and a fruity finish. Comes clean on the palate. Delicious. Best after 2007. 1,665 case...

Wine Spectator: This delivers a good, direct beam of cassis and blackberry fruit, with licorice and warm stone notes framing the finish. Rather direct but nicely put together. Drink now throu...

Wine Enthusiast: Made by the winemaking team at Cos d'Estournel, this is a very soft, generous wine that burst with fruit in the mouth. The structure is easy, gently tannic but not more. The p...

Wine Spectator: Medium-weight, with attractive cedar, herb, and currant notes, it's an elegant style with a supple texture. Mildly tannic...

Stephen Tanzer's IWC: Bright medium red-ruby. Varietally accurate aromas of cherry, cassis, tobacco and licorice are lifted by a floral topnote. Supple, vinous and suave, with good lift to the red ...

Wine Spectator: A gamy, herbaceous style, with spice, tea, currant and cedar notes, it's well-balanced, with a dash of dill on the finish. Firmly tannic, it's at a good drinking stage.--Calif...

Stephen Tanzer's IWC: Bright, deep red. Wild red berries, blackberry and crushed stone on the nose, lifted by a peppery nuance. Supple, dense and fruit-driven, with a distinctly wild character to i...

About this Wine: 0.40 ha of vine planted in 1962...

Wine Spectator: This supple, fruit-forward wine has a delicate pink hue, offering raspberry, strawberry and vanilla flavors. Drink now.-TF

Wine Spectator: Supple, elegant and harmonious, with a graceful core of polished currant, black cherry and blackberry fruit that's well-focused and glides across the palate, finishing with a ...

About this Wine: The soil of Savigny-lès-Beaune is ideally suited to growing vines and is also comparatively deep. The wines from this village are moderately intense in colour. They have an el...

Stephen Tanzer's IWC: Saturated bright ruby. Aromas of crushed blackberry, licorice, meat and spicy, nutty oak, with a violet topnote providing lift. Sweet and quite primary, with roasted dark berr...

Wine Spectator: A pure 2003, offering red cherry, raspberry and spice notes. Its tannins are a little prominent now, but overall it's well-balanced and elegant. Supple texture and moderate le...

Stephen Tanzer's IWC: Deep red. Aromas of currant, loam, dark chocolate and smoky oak. Intensely flavored but much dryer than the shiraz, with firm acids giving it strong backbone. Finishes with st...

About this Wine: If any town can claim to be born under the auspices of a guiding star, Beaune can. The star, seen on numerous paintings or embroideries at the Hôtel-Dieu, is the love between ...

Connoisseurs' Guide: A bit underplayed and never outgoing, yet still hitting the right varietal marks with respect to curranty fruit and mildly woodsy Cabernet spice, this slightly supple, mid-siz...

About this Wine: "Harvest Dates: September 16, 2002 - October 5, 2002 Skin contact: 30 days Time in oak: 20 months Type of oak: 100% New, French oak from diverse forests north of the Loire ...

Robert Parker's Wine Advocate: The 2008 reveals supple tannins along with delicious, up-front smoky barbecue notes intermixed with black cherry and black currant fruit. This medium-bodied, silky 2008 is ide...

Wine Spectator: A supple and restrained style, with spicy currant and berry flavors of modest proportion, finishing with firm, supple, leathery tannins. Those who prefer understated flavors w...