Robert Parker's Wine Advocate: The 2008, which was problematic from barrel tastings, has settled down beautifully, and showed very well on three separate occasions. Proprietor Michel Bortolussi has turned o...

Wine Spectator: Shows good structure, with a graphite edge running from start to finish. This is accessible now, featuring pure cassis, boysenberry and blackberry fruit, displaying lovely fli...

Wine Spectator: Has focus and consistent flesh from start to finish, with plum, raspberry and blackberry fruit supported by dusty tannins and backed by well-integrated spice on the finish.-J....

Wine Spectator: This is ripe, with a succulent core of braised fig and crushed plum framed by tangier iron and savory herb notes, which stay defined through the nicely racy finish. Not big, b...

Wine Spectator: Very dark and chunky still, but loaded with blackberry paste, fig sauce and plum skin flavors, along with mouthwatering anise, maduro tobacco and hazelnut husk notes that keep...

Wine Spectator: A dense, ripe Syrah, with a meaty core of macerated black plum, linzer torte and fig paste notes that display nuances of game, spice and tar. Light tannins lift the long, ling...

Neal Martin's Wine Journal: The Cruzelles is a blend of 90% Merlot and 10% Cabernet Franc picked between the 5th and 12th September and 19th September respectively. It is being aged in 50% new oak. It ha...

Wine Spectator: Starts slow but picks up steam in a hurry, with toasted anise, plum cake and fig notes which are darker and richer in profile than most Pomerols in 2011. Nice fleshy feel thro...

About this Wine: The Susan's Hill Syrah, named for Gary's sister Susan, resides on one of the highest elevation points of Pisoni Vineyards. The top of Susan's Hill is exposed to the elements a...

Wine Spectator: Very ripe, with boysenberry and fig notes laced with spice and blueberry. Juicy and focused on the finish. All pleasure. Tasted non-blind. -J.M.

Wine Spectator: Lots of bouncy acidity here, with a nice range of blue and black fruits and and mouthwatering pain d'épices note on the toasted finish.-J.M.

Stephen Tanzer's IWC: Bright ruby-red. Aromas of crushed blueberry, violet, spices and steak tartare. Concentrated and broad but quite backward, with shy flavors of crushed dark berries and black...

Wine Spectator: Solidly built, with notes of singed vanilla bean and a flicker of espresso framing the core of plum, red currant and steeped cherry fruit. Toasty but sleek, with a perfumy edg...

About this Wine: 63% cabernet sauvignon and 37% cabernet franc

Wine Spectator: Supple, with a green olive note weaving through the sturdy blackberry and tar flavors. Persists nicely on the solid finish against a mild grip of tannin. Drink now through 201...

Wine Spectator: Very fresh, with a pure essence of raspberry and kirsch racing along, laced with an enticing red licorice note that drives through the finish. Rather direct, but well put toge...

Wine Spectator: A touch soft, but persistent, with pretty floral, mulled plum and tobacco notes that glide over light, rounded tannins. The pure finish lets the fruit hang elegantly. This win...

Wine Spectator: Lots of exotic spice, wood and hazelnut aromas lead to a rich, supple, polished core of harmonious wild berry and blackberry fruit. It's so refined and elegant you'll be surpr...

Tracey Rose: Saturated dark purple color. 70% grenache and 30% syrah. Brooding nose exhibits inky aromas of truffle and cigar box. A monster for this region with big and bold flavors of bl...

Wine Spectator: Rounded and ripe, with dark blackberry and boysenberry flavors melded with ganache, melted black licorice and Black Forest cake. Lush, but with a lovely smoldering charcoal hi...