Wine Enthusiast: This chunky, fruity wine is full bodied and rich. It shows all the structure and weight of the vintage allied to ripe black fruits and a dense texture edged with minerality....

Wine Enthusiast: This chunky, fruity wine is full bodied and rich. It shows all the structure and weight of the vintage allied to ripe black fruits and a dense texture edged with minerality....

Stephen Tanzer's IWC: Good full red. Black raspberry and smoky oak on the nose. Ripe aromas of dark berries, licorice, minerals and menthol are nicely framed by integrated acidity. The firmly ta...

Wine Spectator: This sports the ample, fleshy, powerful core of the vintage, with dark blue and black fruits, but has extra drive, with mouthwatering acidity and lots of minerality cutting th...

Wine Spectator: This sports the ample, fleshy, powerful core of the vintage, with dark blue and black fruits, but has extra drive, with mouthwatering acidity and lots of minerality cutting th...

Wine Spectator: This sports the ample, fleshy, powerful core of the vintage, with dark blue and black fruits, but has extra drive, with mouthwatering acidity and lots of minerality cutting th...

Wine Spectator: This isn't shy, with flashy mocha, toasted raisin, cinnamon and pastis aromas rushing forth, but there's sleek, integrated structure and solid layers of linzer torte, plum pāt...

Wine Spectator: This jammy red shows layers of game and baking spice flavors to the ripe cassis and kirsch notes, which linger with a floral aftertaste. Drink now. -NW

Wine Spectator: Got patience? You'll need it to wait this brute out fully. A chunk of tar sits between you and the core of black currant, hoisin sauce and roasted Black Mission fig fruit flav...

Wine Spectator: Got patience? You'll need it to wait this brute out fully. A chunk of tar sits between you and the core of black currant, hoisin sauce and roasted Black Mission fig fruit flav...

Wine Enthusiast: A beautifully structured wine that is both ripe and elegant. It is bolstered by tannins, the acidity a great cutting edge. The black currant fruits are already delicious, alth...

Wine Enthusiast: A beautifully structured wine that is both ripe and elegant. It is bolstered by tannins, the acidity a great cutting edge. The black currant fruits are already delicious, alth...

Wine Spectator: A roasted mesquite frame lends a grippy edge to the notes of steeped plum, anise and blackberry in this dark red, which is juicy and edgy at the same time, with spice and chal...

Wine Enthusiast: A beautifully structured wine that is both ripe and elegant. It is bolstered by tannins, the acidity a great cutting edge. The black currant fruits are already delicious, alth...

Wine Spectator: Chewy and brambly, but integrated, this carries a very hefty core of espresso, ganache, mulled plum and blackberry fruit. The purity starts to shine through on the finish, whi...

Wine Spectator: Chewy and brambly, but integrated, this carries a very hefty core of espresso, ganache, mulled plum and blackberry fruit. The purity starts to shine through on the finish, whi...

Wine Spectator: A dark, brooding and dense wine, delivering dried cherry, carpaccio and spice flavors, which linger on the broad finish. Has layers and layers of depth, all balled up and wait...

Robert Parker's Wine Advocate: The 2010 Vosne-Romanee 1er Cru (from young vines in Echezeaux) shows greater freshness and vibrancy of the villages. I especially like the way the wine blossoms on the palate....

Stephen Tanzer's IWC: Good deep red. Complex, soil-driven aromas of red cherry, raspberry, menthol and crushed stone. Wonderfully round and sweet, with terrific red fruit intensity complemented b...

Wine Spectator: Sappy, tongue-coating pastis, blackberry coulis and loganberry fruit starts this huge wine off, followed by a parade of licorice snap, violet, tar, black tea, roasted alder, w...